The origin of dystrophin-glycoprotein complex(DGC)-related muscular dystrophies: the need for protection against an ancestral pathogen?

The Italian journal of biochemistry Pub Date : 2003-06-01
Andrea Brancaccio
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Abstract

Because of its crucial role during the early stages of morphogenesis, no genetic defects associated to dystroglycan have been reported so far. Dystroglycan is an important member of the dystrophin-glycoprotein complex (DGC) and in several muscular dystrophies, depending on abnormalities of proteins belonging to or associated with the DGC, it is frequently observed a significant reduction of dystroglycan levels at the sarcolemma. Recently, it has been demonstrated that dystroglycan acts as a receptor for pathogens such as M. leprae and arenaviruses. It is well-known that mutated alleles causing diseases can be selected in order to confer an additional genetic advantage. Herein it is discussed the possibility that mutations leading to a certain number of muscular dystrophies might have been originally selected to indirectly gain a specific advantage: the absence or the lower levels of dystroglycan could have greatly reduced the risk of some ancestral lethal infections specifically directed against muscles.

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肌营养不良蛋白-糖蛋白复合物(DGC)相关肌营养不良的起源:需要对祖先病原体进行保护?
由于它在形态发生的早期阶段起着至关重要的作用,到目前为止还没有与糖营养不良相关的遗传缺陷的报道。糖营养不良蛋白是肌营养不良蛋白-糖蛋白复合物(DGC)的重要成员,在一些肌肉营养不良症中,由于DGC所属或相关蛋白的异常,经常观察到肌膜上糖营养不良蛋白水平的显著降低。最近,有研究表明,三磷酸腺苷可作为麻风分枝杆菌和沙粒病毒等病原体的受体。众所周知,可以选择引起疾病的突变等位基因,以赋予额外的遗传优势。本文讨论了一种可能性,即导致一定数量肌肉营养不良症的突变最初可能是为了间接获得特定优势而被选择的:肌营养不良蛋白的缺失或较低水平可能大大降低了一些专门针对肌肉的祖传致命感染的风险。
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