Effects of betaine on non-alcoholic liver disease.

IF 5.1 2区 医学 Q1 NUTRITION & DIETETICS Nutrition Research Reviews Pub Date : 2022-06-01 Epub Date: 2021-04-05 DOI:10.1017/S0954422421000056
Weiqiang Chen, Minjuan Xu, Minwen Xu, Yucai Wang, Qingyan Zou, Shuixiang Xie, Liefeng Wang
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引用次数: 6

Abstract

The increasing prevalence of non-alcoholic fatty liver disease (NAFLD) poses a growing challenge in terms of its prevention and treatment. The 'multiple hits' hypothesis of multiple insults, such as dietary fat intake, de novo lipogenesis, insulin resistance, oxidative stress, mitochondrial dysfunction, gut dysbiosis and hepatic inflammation, can provide a more accurate explanation of the pathogenesis of NAFLD. Betaine plays important roles in regulating the genes associated with NAFLD through anti-inflammatory effects, increased free fatty oxidation, anti-lipogenic effects and improved insulin resistance and mitochondrial function; however, the mechanism of betaine remains elusive.

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甜菜碱对非酒精性肝病的影响。
非酒精性脂肪性肝病(NAFLD)的患病率日益增加,对其预防和治疗提出了越来越大的挑战。饮食脂肪摄入、新生脂肪生成、胰岛素抵抗、氧化应激、线粒体功能障碍、肠道生态失调和肝脏炎症等多重损伤的“多重打击”假说可以为NAFLD的发病机制提供更准确的解释。甜菜碱通过抗炎作用、增加游离脂肪氧化、抗脂质作用、改善胰岛素抵抗和线粒体功能,在调节NAFLD相关基因中发挥重要作用;然而,甜菜碱的作用机制尚不清楚。
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来源期刊
Nutrition Research Reviews
Nutrition Research Reviews 医学-营养学
CiteScore
16.10
自引率
1.80%
发文量
30
期刊介绍: Nutrition Research Reviews offers a comprehensive overview of nutritional science today. By distilling the latest research and linking it to established practice, the journal consistently delivers the widest range of in-depth articles in the field of nutritional science. It presents up-to-date, critical reviews of key topics in nutrition science advancing new concepts and hypotheses that encourage the exchange of fundamental ideas on nutritional well-being in both humans and animals.
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