Indirect calorimetry: relevance to patient outcome.

Stephen A McClave
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引用次数: 10

Abstract

Indirect calorimetry provides an important adjunctive monitor for the provision of nutrition support in the critically ill patient. Accuracy in determining caloric requirements may serve to optimize benefit from nutrition therapy and improve patient outcome. A number of strategies in nutrition management in the intensive care setting (eg, dosing of enteral nutrition, monitoring cumulative caloric balance, and deliberate but "permissive" underfeeding) necessitate the determination of a fairly specific goal for caloric provision. Inaccuracy leading to inappropriate under- or overfeeding may generate additional morbidity and adverse clinical consequences for patients already at high risk from hypermetabolic stress response to injury.

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间接量热法:与患者预后的相关性。
间接量热法为危重患者提供营养支持提供了重要的辅助监测。确定热量需求的准确性可能有助于优化营养治疗的益处并改善患者的预后。在重症监护环境中,营养管理的许多策略(例如,肠内营养的剂量,监测累积热量平衡,以及故意但“允许的”喂养不足)需要确定一个相当具体的热量供应目标。不准确导致不适当的喂养不足或过度喂养可能会对已经处于高代谢应激反应高风险的患者产生额外的发病率和不良的临床后果。
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Malnutrition in chronic obstructive pulmonary disease. Nutrition support in the acutely ventilated patient. A nutritional strategy to improve oxygenation and decrease morbidity in patients who have acute respiratory distress syndrome. Nutrition support for the long-term ventilator-dependent patient. Feeding the critically ill obese patient: the role of hypocaloric nutrition support.
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