{"title":"Education program and food surveys in the Quinta Normal health unit 1945-1946; economic aspects of food.","authors":"B S ROSAS, J V SANTA MARIA, L C SAAVEDRA","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":86199,"journal":{"name":"Revista chilena de higiene y medicina preventiva","volume":"10 3","pages":"171-9"},"PeriodicalIF":0.0000,"publicationDate":"1948-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista chilena de higiene y medicina preventiva","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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