European Nutrition and Health Report 2009.

Forum of Nutrition Pub Date : 2009-01-01 Epub Date: 2009-09-21 DOI:10.1159/000242367

I Elmadfa, A Meyer, V Nowak, V Hasenegger, P Putz, R Verstraeten, A M Remaut-DeWinter, P Kolsteren, J Dostálová, P Dlouhý, E Trolle, S Fagt, A Biltoft-Jensen, J Mathiessen, M Velsing Groth, L Kambek, N Gluskova, N Voutilainen, A Erkkilä, M Vernay, C Krems, A Strassburg, A L Vasquez-Caicedo, C Urban, A Naska, E Efstathopoulou, E Oikonomou, K Tsiotas, V Bountziouka, V Benetou, A Trichopoulou, G Zajkás, V Kovács, E Martos, P Heavey, C Kelleher, J Kennedy, A Turrini, G Selga, M Sauka, J Petkeviciene, J Klumbiene, T Holm Totland, L F Andersen, E Halicka, K Rejman, B Kowrygo, S Rodrigues, S Pinhão, L S Ferreira, C Lopes, E Ramos, M D Vaz Almeida, M Vlad, M Simcic, K Podgrajsek, L Serra Majem, B Román Viñas, J Ngo, L Ribas Barba, V Becker, H Fransen, C Van Rossum, M Ocké, B Margetts

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引用次数: 231

Abstract

The aim of the European Nutrition and Health Report (ENHR) 2009 is to provide a comprehensive view of the nutrition and health status in the European Union (EU). It is not intended to generate new data, but rather to collect available and authorised data, published or unpublished, on the nutrition and health situation in the countries of the EU

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