{"title":"Effect of para-aminobenzoic acid and other substances on yeast respiration and on the respiratory-depressant action of phenylmercuric nitrate.","authors":"E S COOK, T M WALSH","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":89015,"journal":{"name":"Studies. Institutum Divi Thomae","volume":"4 ","pages":"77-83"},"PeriodicalIF":0.0000,"publicationDate":"1945-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Studies. Institutum Divi Thomae","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
分享
京公网安备 11010802042870号
京ICP备2023020795号-1
求助内容：
应助结果提醒方式：
扫码关注我们
