Genetic influence on serum 25-hydroxyvitamin D concentration in Korean men: a cross-sectional study.

Genes & Nutrition Pub Date : 2018-12-19 eCollection Date: 2018-01-01 DOI:10.1186/s12263-018-0621-7
Songhwa Choi, Hyeonyoung Ko, Kayoung Lee, Joohon Sung, Yun-Mi Song
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引用次数: 3

Abstract

Background: Hypovitaminosis D is prevalent worldwide. It is more prevalent in Eastern Asia region, including Korea. In addition to various environmental factors that influence serum 25-hydroxyvitamin D (25(OH)D) concentration, genetic influence also plays a significant role based on studies estimating the heritability of 25(OH)D in non-Asian populations. The objective of this study was to determine the genetic influence on serum 25(OH)D concentration in Korean men using the twin and family data.

Methods: A total of 1126 Korean male adult twins and family members from the Healthy Twin Study with serum 25(OH)D measurement were included in this cross-sectional study. Intraclass correlation coefficients (ICCs) and heritability were calculated by mixed linear regression analysis and quantitative genetic analysis after adjusting for environmental and lifestyle factors.

Results: Mean (± standard deviation; SD) of serum 25(OH)D concentration was 15.34 ± 6.18 ng/ml. The prevalence of vitamin D insufficiency was 19.8% and that of vitamin D deficiency was 77.9%. After adjusting for age, the highest ICC (0.61) was observed for monozygotic twin pairs while the lowest ICC (0.31) was found for father-son pairs. Age-adjusted heritability was estimated to be 58%. When physical activity, multivitamin intake and season of blood sampling were further considered, the ICC and heritability did not materially change. In the sensitivity analysis after excluding known multivitamin users, age-adjusted heritability was reduced to 44%.

Conclusions: In our study of Korean male twins and family members, heritability of 25(OH)D was moderately high. This supports the finding that genetic factors have significant influence on vitamin D status.

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遗传对韩国男性血清25-羟基维生素D浓度的影响:一项横断面研究。
背景:维生素D缺乏症在世界范围内普遍存在。在包括韩国在内的东亚地区更为普遍。除了影响血清25-羟基维生素D (25(OH)D)浓度的各种环境因素外,基于估计非亚洲人群25(OH)D遗传力的研究,遗传影响也起着重要作用。本研究的目的是利用双胞胎和家庭数据确定遗传对韩国男性血清25(OH)D浓度的影响。方法:采用横断面研究方法,对来自健康双胞胎研究的1126名韩国成年男性双胞胎及其家庭成员进行血清25(OH)D测定。调整环境和生活方式因素后,采用混合线性回归分析和定量遗传分析计算类内相关系数(ICCs)和遗传力。结果:平均(±标准差;血清25(OH)D浓度SD为15.34±6.18 ng/ml。维生素D不足的患病率为19.8%,维生素D缺乏的患病率为77.9%。经年龄调整后,单卵双胞胎的ICC最高(0.61),而父子对的ICC最低(0.31)。经年龄调整的遗传率估计为58%。当进一步考虑体力活动、多种维生素摄入量和采血季节时,ICC和遗传性没有实质性变化。在排除已知复合维生素使用者后的敏感性分析中,年龄调整遗传率降低到44%。结论:在我们对韩国男性双胞胎及其家庭成员的研究中,25(OH)D的遗传率中等高。这支持了遗传因素对维生素D水平有重大影响的发现。
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