Ibuprofen, a Nonsteroidal Anti-Inflammatory Drug, is a Potent Inhibitor of the Human Sweet Taste Receptor.

IF 2.8 4区 心理学 Q1 BEHAVIORAL SCIENCES Chemical Senses Pub Date : 2020-11-07 DOI:10.1093/chemse/bjaa057
Tomoya Nakagita, Chiaki Taketani, Masataka Narukawa, Takatsugu Hirokawa, Takuya Kobayashi, Takumi Misaka
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引用次数: 5

Abstract

A sweet taste receptor is composed of heterodimeric G-protein-coupled receptors T1R2 and T1R3. Although there are many sweet tastants, only a few compounds have been reported as negative allosteric modulators (NAMs), such as lactisole, its structural derivative 2,4-DP, and gymnemic acid. In this study, candidates for NAMs of the sweet taste receptor were explored, focusing on the structural motif of lactisole. Ibuprofen, a nonsteroidal anti-inflammatory drug (NSAID), has an α-methylacetic acid moiety, and this structure is also shared by lactisole and 2,4-DP. When ibuprofen was applied together with 1 mM aspartame to the cells that stably expressed the sweet taste receptor, it inhibited the receptor activity in a dose-dependent manner. The IC50 value of ibuprofen against the human sweet taste receptor was calculated as approximately 12 μM, and it was almost equal to that of 2,4-DP, which is known as the most potent NAM for the receptor to date. On the other hand, when the inhibitory activities of other profens were examined, naproxen also showed relatively potent NAM activity against the receptor. The results from both mutant analysis for the transmembrane domain (TMD) of T1R3 and docking simulation strongly suggest that ibuprofen and naproxen interact with T1R3-TMD, similar to lactisole and 2,4-DP. However, although 2,4-DP and ibuprofen had almost the same inhibitory activities, these activities were acquired by filling different spaces of the ligand pocket of T1R3-TMD; this knowledge could lead to the rational design of a novel NAM against the sweet taste receptor.

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布洛芬,一种非甾体抗炎药,是人类甜味受体的有效抑制剂。
甜味受体由异二聚体g蛋白偶联受体T1R2和T1R3组成。虽然有许多甜味剂,但只有少数化合物被报道为负变构调节剂(NAMs),如乳酸酯,其结构衍生物2,4- dp和裸子酸。在这项研究中,甜味受体的候选名称进行了探索,重点是乳酸酯的结构基序。布洛芬是一种非甾体抗炎药(NSAID),具有α-甲基乙酸部分,该结构也为乳酸酯和2,4- dp所共有。当布洛芬与1 mM阿斯巴甜一起作用于稳定表达甜味受体的细胞时,它以剂量依赖的方式抑制受体活性。布洛芬对人类甜味受体的IC50值约为12 μM,与2,4- dp的IC50值相当,后者被认为是迄今为止对该受体最有效的NAM。另一方面,当检测其他干扰素的抑制活性时,萘普生对受体也表现出相对较强的NAM活性。T1R3的跨膜结构域(TMD)突变体分析和对接模拟结果强烈表明,布洛芬和萘普生与T1R3-TMD相互作用,类似于乳酸酯和2,4- dp。然而,尽管2,4- dp和布洛芬具有几乎相同的抑制活性,但这些活性是通过填充T1R3-TMD的配体口袋的不同空间获得的;这一知识可能导致对甜味受体的新型NAM的合理设计。
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来源期刊
Chemical Senses
Chemical Senses 医学-行为科学
CiteScore
8.60
自引率
2.90%
发文量
25
审稿时长
1 months
期刊介绍: Chemical Senses publishes original research and review papers on all aspects of chemoreception in both humans and animals. An important part of the journal''s coverage is devoted to techniques and the development and application of new methods for investigating chemoreception and chemosensory structures.
期刊最新文献
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