Trends and Determinants of Children's Wasting and Women's Thinness in Chad, 2015 to 2021.

IF 1.8 4区 医学 Q3 FOOD SCIENCE & TECHNOLOGY Food and Nutrition Bulletin Pub Date : 2023-09-01 DOI:10.1177/03795721231190203
Sarah Adler, Eleonor Zavala, Edgar Wabyona, Martin Ahimbisibwe, Fanga Haisset, Shannon Doocy
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引用次数: 1

Abstract

Background: Cross-sectional surveys using the Standardized Monitoring and Assessment of Relief and Transitions methodology have been conducted annually in Chad since 2015 to evaluate population-level nutritional status.

Objective: This analysis characterizes national and subnational trends in child wasting and women's thinness from 2015 to 2021 in Chad and identifies risk factors during the COVID-19 pandemic.

Methods: Annual survey data with 12,000 to 15,000 households were included. Wasting was estimated for children 6 to 59 months using the WHO child growth standards, and among women 15 to 49 years, thinness was defined as mid-upper arm circumference <23 cm. Trends were stratified by agroecological zone, and chi-square tests used to assess statistical significance. Simple and multivariate logistic regression models were conducted for 2020 and 2021 to identify risk factors of wasting and thinness.

Results: About 11,958 to 17,897 children and 9883 to 15,535 women contributed values each year. National wasting and thinness rates did not significantly decrease over the 7-year period (wasting: 14.1% to 12.1%, P = .43; thinness: 15.2% to 13.4%, P = .51) and wasting rose from 2020 to 2021. The Saharan and Sahelian zones had consistently higher rates compared to the Sudanian zone. Younger age, male sex, inadequate infant and young child feeding practices, and poorer household socio-economic factors were associated with greater odds of child wasting. For women, younger age, lack of nutrition knowledge, and poorer household socio-economic factors increased the odds of thinness.

Conclusions: Undernutrition in Chad has not improved since 2015, and the COVID-19 pandemic likely exacerbated the crisis among children nationally and among women subnationally. Multisectoral approaches and regional targeting of interventions are recommended.

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2015年至2021年乍得儿童消瘦和妇女消瘦的趋势和决定因素。
背景:自2015年以来,乍得每年都使用救济和过渡标准化监测和评估方法进行横断面调查,以评估人口营养状况。目标:该分析描述了2015年至2021年乍得国家和国家以下各级儿童浪费和妇女瘦的趋势,并确定了新冠肺炎大流行期间的风险因素。方法:纳入12000至15000户家庭的年度调查数据。使用世界卫生组织儿童生长标准估计6至59个月儿童的消耗量,在15至49岁的妇女中,瘦被定义为上臂中围。结果:每年约有11958至17897名儿童和9883至15535名妇女贡献了价值。在7年的时间里,全国的消瘦率和消瘦率没有显著下降(消瘦率:14.1%至12.1%,P=.43;消瘦率:15.2%至13.4%,P=.51),从2020年到2021年,消瘦率上升。与苏丹地区相比,撒哈拉和萨赫勒地区的发病率一直较高。年龄较小、男性、婴幼儿喂养方式不足以及家庭社会经济因素较差与儿童消瘦的几率较大有关。对于女性来说,年龄较小、缺乏营养知识以及较贫穷的家庭社会经济因素增加了苗条的几率。结论:自2015年以来,乍得的营养不良状况没有改善,新冠肺炎疫情可能加剧了全国儿童和地方妇女的危机。建议采取多部门方法和针对区域的干预措施。
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来源期刊
Food and Nutrition Bulletin
Food and Nutrition Bulletin 工程技术-食品科技
CiteScore
4.10
自引率
0.00%
发文量
31
审稿时长
18-36 weeks
期刊介绍: The Food and Nutrition Bulletin (FNB,) is a peer-reviewed, academic journal published quarterly by the Nevin Scrimshaw International Nutrition Foundation. The Journal is one of the leading resources used by researchers, academics, nutrition policy makers and planners in over 125 countries to obtain the most current research and policy information related to nutrition in developing countries.
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