Dietary linoleic acid intake in relation to breast cancer: A case-control study.

IF 2.4 Q2 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Health Promotion Perspectives Pub Date : 2023-09-11 eCollection Date: 2023-01-01 DOI:10.34172/hpp.2023.27
Muhammad Reza Joya, Sina Naghshi, Omid Sadeghi, Sanaz Benisi-Kohansal, Leila Azadbakht, Keyhan Lotfi, Alireza Ostadrahimi, Helda Tutunchi, Ahmad Esmaillzadeh
{"title":"Dietary linoleic acid intake in relation to breast cancer: A case-control study.","authors":"Muhammad Reza Joya,&nbsp;Sina Naghshi,&nbsp;Omid Sadeghi,&nbsp;Sanaz Benisi-Kohansal,&nbsp;Leila Azadbakht,&nbsp;Keyhan Lotfi,&nbsp;Alireza Ostadrahimi,&nbsp;Helda Tutunchi,&nbsp;Ahmad Esmaillzadeh","doi":"10.34172/hpp.2023.27","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>The present study aimed to investigate the association between dietary linoleic acid (LA) intake and breast cancer in women.</p><p><strong>Methods: </strong>In this population-based case-control study, we enrolled 350 pathologically confirmed breast cancer cases and 700 controls which were matched with cases in terms of age and socioeconomic status. Dietary intakes were assessed using a 106-item Willett-format semi-quantitative dish-based food frequency questionnaire (DS-FFQ). Odds ratios (ORs) and the corresponding 95% confidence intervals (CIs) were estimated.</p><p><strong>Results: </strong>A significant inverse association was found between LA intake and odds of breast cancer (OR: 0.41, 95% CI: 0.30-0.56). After adjusting for potential confounders, women in the highest tertile of dietary LA intake were 48% less likely to have breast cancer compared with those in the lowest tertile (OR: 0.52, 95% CI: 0.28-0.95). Such a significant inverse association was also seen among normal-weight women (OR: 0.29, 95% CI: 0.14-0.63), and premenopausal women (OR: 0.15, 95% CI: 0.02-0.95).</p><p><strong>Conclusion: </strong>The findings of current study provide evidence for a protective role of LA against breast cancer particularly among normal-weight and premenopausal women. Prospective studies are needed to confirm this association.</p>","PeriodicalId":46588,"journal":{"name":"Health Promotion Perspectives","volume":null,"pages":null},"PeriodicalIF":2.4000,"publicationDate":"2023-09-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10558966/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Health Promotion Perspectives","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34172/hpp.2023.27","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2023/1/1 0:00:00","PubModel":"eCollection","JCR":"Q2","JCRName":"PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH","Score":null,"Total":0}
引用次数: 0

Abstract

Background: The present study aimed to investigate the association between dietary linoleic acid (LA) intake and breast cancer in women.

Methods: In this population-based case-control study, we enrolled 350 pathologically confirmed breast cancer cases and 700 controls which were matched with cases in terms of age and socioeconomic status. Dietary intakes were assessed using a 106-item Willett-format semi-quantitative dish-based food frequency questionnaire (DS-FFQ). Odds ratios (ORs) and the corresponding 95% confidence intervals (CIs) were estimated.

Results: A significant inverse association was found between LA intake and odds of breast cancer (OR: 0.41, 95% CI: 0.30-0.56). After adjusting for potential confounders, women in the highest tertile of dietary LA intake were 48% less likely to have breast cancer compared with those in the lowest tertile (OR: 0.52, 95% CI: 0.28-0.95). Such a significant inverse association was also seen among normal-weight women (OR: 0.29, 95% CI: 0.14-0.63), and premenopausal women (OR: 0.15, 95% CI: 0.02-0.95).

Conclusion: The findings of current study provide evidence for a protective role of LA against breast cancer particularly among normal-weight and premenopausal women. Prospective studies are needed to confirm this association.

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
饮食亚油酸摄入与癌症的关系:一项病例对照研究。
背景:本研究旨在探讨女性饮食亚油酸(LA)摄入量与乳腺癌症的关系。方法:在这项基于人群的病例对照研究中,我们纳入了350例经病理证实的癌症病例和700例对照,这些病例在年龄和社会经济状况方面与病例相匹配。饮食摄入量使用106项威利特格式的半定量菜肴食物频率问卷(DS-FFQ)进行评估。估计了比值比(OR)和相应的95%置信区间(CI)。结果:LA摄入量与癌症发生率呈显著负相关(OR:0.41,95%CI:0.30-0.56),饮食摄入LA最高三分位数的女性患癌症的可能性比最低三分位数女性低48%(OR:0.52,95%CI:0.28-0.95)。在正常体重女性中也发现了这种显著的负相关(OR:0.29,95%CI:0.14-0.63),结论:本研究结果为LA对乳腺癌症的保护作用提供了证据,尤其是在正常体重和绝经前妇女中。需要进行前瞻性研究来证实这种关联。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Health Promotion Perspectives
Health Promotion Perspectives PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
7.10
自引率
2.30%
发文量
27
审稿时长
13 weeks
期刊最新文献
A systematic review of the impact of therapeutic education programs on the quality of life of people with Multiple Sclerosis. Childhood maltreatment and vulnerability to substance use disorders: The mediating role of psychological security. Corrigendum to: Examining associations between smartphone use, smartphone addiction, and mental health outcomes: a cross-sectional study of college students Kil N, Kim J, McDaniel JT, Kim J, Kensinger K. Health Promot Perspect. 2021;11(1):36-44. doi: 10.34172/hpp.2021.06. Corrigendum to: Prevalence and incidence of type 1 diabetes in the world: a systematic review and meta-analysis Mobasseri M, Shirmohammadi M, Amiri T, Vahed N, Hosseini Fard H, Ghojazadeh M. Health Promot Perspect. 2020 Mar 30;10(2):98-115. doi: 10.34172/hpp.2020.18. Development of a new equation and validation of earlier resting energy expenditure predicting equations in adults living in Tehran.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1