{"title":"Towards a Jōmon food database: construction, analysis and implications for Hokkaido and the Ryukyu Islands, Japan","authors":"Aya Komatsu, E. Cooper, I. Alsos, A. Brown","doi":"10.1080/00438243.2022.2089726","DOIUrl":null,"url":null,"abstract":"ABSTRACT One of the most entrenched binary oppositions in archaeology and anthropology has been the agriculturalist vs hunter-gatherer-fisher dichotomy fuelling a debate that this paper tackles from the bottom-up by seeking to reconstruct full past diets. The Japanese prehistoric Jōmon cultures survived without fully-developed agriculture for more than 10,000 years. Here we compile a comprehensive, holistic database of archaeobotanical and archaeozoological records from the two ends of the archipelago, the northernmost prefecture of Hokkaido and the southernmost island-chain of Ryukyu. The results suggest Jōmon diets varied far more geographically than they did over time, and likely cultivated taxa were important in both regions. This provides the basis for examining how fisher-hunter-gatherer diets can fulfil nutritional requirements from varied environments and were resilient in the face of environmental change.","PeriodicalId":47942,"journal":{"name":"WORLD ARCHAEOLOGY","volume":"54 1","pages":"390 - 406"},"PeriodicalIF":1.8000,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"WORLD ARCHAEOLOGY","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/00438243.2022.2089726","RegionNum":2,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"ARCHAEOLOGY","Score":null,"Total":0}
引用次数: 1
Abstract
ABSTRACT One of the most entrenched binary oppositions in archaeology and anthropology has been the agriculturalist vs hunter-gatherer-fisher dichotomy fuelling a debate that this paper tackles from the bottom-up by seeking to reconstruct full past diets. The Japanese prehistoric Jōmon cultures survived without fully-developed agriculture for more than 10,000 years. Here we compile a comprehensive, holistic database of archaeobotanical and archaeozoological records from the two ends of the archipelago, the northernmost prefecture of Hokkaido and the southernmost island-chain of Ryukyu. The results suggest Jōmon diets varied far more geographically than they did over time, and likely cultivated taxa were important in both regions. This provides the basis for examining how fisher-hunter-gatherer diets can fulfil nutritional requirements from varied environments and were resilient in the face of environmental change.
期刊介绍:
World Archaeology was established specifically to deal with archaeology on a world-wide multiperiod basis. Thirty years after it was founded it remains a leader in its field. The first three of the year"s quarterly issues are each dedicated to a particular theme of current interest. The fourth issue, Debates in World Archaeology, is a forum for debate, discussion and comment. All papers adopt a broad comparative approach, looking at important issues on a global scale. The members of the editorial board and the advisory board represent a wide range of interests and expertise and this ensures that the papers published in World Archaeology cover a wide variety of subject areas.