STERILIZABLE MINIATURE BIOREACTOR PLATFORM FOR ANAEROBIC FERMENTATION PROCESS

Zainuddin Arriafdi, Arvind Ramachendrin, M. N. H. Alam
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引用次数: 1

Abstract

This paper presents the establishment of a miniature bioreactor platform for anaerobic microbial fermentation processes. It is made from a universal glass bottle and has a working volume of 16 mL. Reactor features included mixing via magnetic stirrer, temperature control via electrical heater and cells optical density (OD) sensing. All sensors and actuators integrated into the reactor were operated using LabVIEWTM (National Instrument, TX, US). The top lid of the bottle was modified to include a 3mm poly(methylmethacrylate) (PMMA) polymer layer where it was machined to provide spaces for fluidic ports and integration of sensors. Each reactor components were sterilized prior to conducting fermentation experiments. Main body of the reactor was made of glass and it was sterilized using the standard heat sterilization method (121oC for 15 minutes) where else other components were sterilized by exposure to UV light for 2 hours. A series of anaerobic fermentation experiments were conducted in batch mode using S.cerevisiae to evaluate the workability of the system. Fermentation experiments were conducted using inoculum concentration of 2 g∙L-1 and starting glucose concentration between 10 g∙L-1 and 20 g∙L-1. In every experiment, mixing was set to operate at 400 rpm and temperature was adjusted to 30 ± 2oC. Experiments were carried out until stationary phase was attained. Under these conditions, the best fermentation profile was obtained with glucose concentration of 20 /L where cell specific growth rate was found to be about 0.28 h-1. Bench marking step was also performed where results attained in a miniature bioreactor platform were comparable with the one attained using a 50 mL flask.
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厌氧发酵灭菌微型生物反应器平台
本文介绍了厌氧微生物发酵过程微型生物反应器平台的建立。它由一个通用玻璃瓶制成,工作体积为16毫升。反应器的特点包括通过磁力搅拌器进行混合,通过电加热器进行温度控制,以及细胞光密度(OD)传感。集成到反应器中的所有传感器和致动器均使用LabVIEWTM(美国德克萨斯州国家仪器公司)进行操作。瓶子的顶盖被修改为包括一个3mm的聚甲基丙烯酸甲酯(PMMA)聚合物层,在那里它被机加工以提供用于流体端口和传感器集成的空间。在进行发酵实验之前,对每个反应器部件进行消毒。反应器主体由玻璃制成,并使用标准热灭菌方法(121℃,15分钟)进行灭菌,其他部件则通过暴露于紫外线下2小时进行灭菌。使用酿酒酵母在分批模式下进行了一系列厌氧发酵实验,以评估系统的可操作性。使用2 g∙L-1的接种物浓度和10 g∙L-至20 g∙L之间的起始葡萄糖浓度进行发酵实验。在每个实验中,将混合设置为在400rpm下操作,并将温度调节至30±2℃。进行实验直到获得稳定相。在这些条件下,获得了葡萄糖浓度为20/L的最佳发酵曲线,其中发现细胞比生长速率约为0.28h-1。还进行了台架标记步骤,其中在微型生物反应器平台中获得的结果与使用50mL烧瓶获得的结果相当。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Malaysian journal of science
Malaysian journal of science Multidisciplinary-Multidisciplinary
CiteScore
1.10
自引率
0.00%
发文量
36
期刊介绍: Information not localized
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