Transnational perspectives on gender, food and ecology

Q4 Arts and Humanities AGENDA Pub Date : 2023-01-02 DOI:10.1080/10130950.2023.2204000
Lou Haysom
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Abstract

Writers in the issue situate food across a range of discourses that include the Anthropocene as a transnational question, food in identity formation, food as commodity in media analysis, food justice, food and racism, food in caste-spaces, food from the perspective of women migrants, and as a reservoir of inter-generational memories and cultural knowledge. The contributors to the issue have adopted diverse theoretical and methodological approaches – ethnographic, sociological, political, literary, autobiographical and transdisciplinary – making this an energetic, readable and engaging issue, particularly at this time.
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性别、食物和生态的跨国视角
本期杂志的作者将食物置于一系列话语中,包括作为跨国问题的人类世、身份形成中的食物、媒体分析中的食物作为商品、食物正义、食物与种族主义、种姓空间中的食物、女性移民视角下的食物,以及作为代际记忆和文化知识宝库的食物。问题的贡献者采用了不同的理论和方法方法-人种学,社会学,政治,文学,自传和跨学科-使其成为一个充满活力,可读和吸引人的问题,特别是在这个时候。
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