Coxiella burnetii in dairy cattle herd: farming practices and infection dynamics

Q4 Social Sciences Rural Sustainability Research Pub Date : 2022-12-01 DOI:10.2478/plua-2022-0012
G. Ringa-Ošleja, Marta Ločmele, Žanete Šteingolde, Linda Valkovska, Ilga Bubula, Maija Sergejeva, Artjoms Mališevs, Guntis Boikmanis, D. Cīrule, K. Kovalenko, V. Antāne, A. Bērziņš, L. Grantina-Ievina
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Abstract

Abstract Q fever is a widespread disease affecting reproduction in dairy cattle. Several risk factors can increase the possibility of the herd becoming infected and the persistence of infection. The aim of this study was to characterise the dynamics of C. burnetii infection in affected herds and to evaluate reproduction problems and risk factors using a questionnaire within infected and infection-free dairy herds. In total, 25 farms that were serologically positive or shedding C. burnetii DNA in milk and 14 C. burnetii infection-free farms in Latvia answered the questionnaire. Ten positive herds were studied by testing individual blood and milk samples from up to 10 animals at two times separated by 7.5 to 13 months. The number of serologically positive and suspicious animals was higher in the second sampling even though several animals were culled. In the positive herds, the percentage of dystocia, stillborn calves and abortions during the last year was significantly (p=0.001; 0.01; 0.005, respectively) higher than in the negative herds. Several significant factors were found for the presence of Q fever infection, such as the herd size, the regional population density of ruminants, artificial ventilation systems, and frequent farm visitors. Deratisation was less practised in the negative farms and the presence of ticks was observed more often in the negative farms. Only two identified risk factors can be mitigated – the ventilation system and frequent farm visitors. The other factors cannot be changed arbitrarily but they have to be taken into account by decision makers.
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奶牛群中burnetii Coxiella的养殖实践和感染动态
摘要Q热是一种广泛存在的影响奶牛繁殖的疾病。若干风险因素可增加畜群被感染的可能性和感染的持续性。本研究的目的是在受感染的奶牛群中描述伯纳蒂杆菌感染的动态特征,并在受感染和未受感染的奶牛群中使用问卷调查来评估繁殖问题和风险因素。总共有25个血清学阳性或在牛奶中脱落伯纳蒂菌DNA的农场和拉脱维亚14个无伯纳蒂菌感染的农场回答了调查问卷。对10个阳性畜群进行了研究,分别在7.5至13个月之间两次检测了最多10只动物的血液和牛奶样本。在第二次抽样中,尽管有几只动物被扑杀,但血清学阳性和可疑动物的数量仍较高。在阳性群体中,去年难产、死胎和流产的比例显著增加(p=0.001;0.01;分别为0.005),高于阴性猪群。发现存在Q热感染的几个重要因素,如畜群规模、反刍动物的区域种群密度、人工通风系统和频繁的农场访客。在阴性农场,除虫工作较少,而在阴性农场,蜱虫的存在更为常见。只有两个确定的风险因素可以减轻-通风系统和频繁的农场访客。其他因素不能随意改变,但决策者必须考虑到这些因素。
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来源期刊
Rural Sustainability Research
Rural Sustainability Research Social Sciences-Geography, Planning and Development
CiteScore
1.40
自引率
0.00%
发文量
0
审稿时长
9 weeks
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