The development of the Chinese wine industry and trade

T. Mizik, J. Balogh
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引用次数: 2

Abstract

Purpose The study aims to give an overview of the development of the Chinese wine industry and trade between 1992 and 2019. Its importance is highlighted by the fact that China has become one of the world’s largest wine-consuming markets with great growth potential and is now ranked among the top 10 largest global markets for wine. Design/methodology/approach To address Chinese wine industry competitiveness, revealed comparative advantage (RCA), relative trade advantage (RTA) and revealed competitiveness (RC) were calculated, based on the World Bank World Integrated Trade Solution database. Chinese wine market-related issues are analyzed by Porter’s Five Forces in help of Market Line industry profile reports. Findings Results suggest that the Chinese wine market is relatively fragmented, with a concentrated food and beverages retail industry, strong buyer power and a moderate supplier power. The RCA calculated for the Chinese wine trade indicates that the share of exported bottled wine has become significant in the analyzed period. However, the RCA was perceivable just for bottled wines and only in the last analyzed period (2013–2019), whereas RTA and RC were negative for all periods revealing a comparative disadvantage. However, current market trends suggest that they will increase in the future. Research limitations/implications Data accuracy may affect these results because wine statistics may contain mislabeling. Moreover, China expanded its investments in many well-known wine regions all over the world, especially in Bordeaux, France. These, along with the significant re-export, could make it harder to interpret wine trade data because some part of the export is related to Chinese wineries outside of China. Practical implications Knowing the above-mentioned limitations, results should be interpreted with caution. However, high-quality wines can be identified as a niche market in China. Originality/value The study provided a detailed analysis of the Chinese wine industry and its competitiveness.
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中国葡萄酒工业和贸易的发展
目的本研究旨在概述1992年至2019年中国葡萄酒工业和贸易的发展情况。中国已成为世界上最大的葡萄酒消费市场之一,具有巨大的增长潜力,目前已跻身全球十大葡萄酒市场之列,这一事实突显了其重要性。设计/方法/方法为了解决中国葡萄酒行业的竞争力问题,基于世界银行-世界综合贸易解决方案数据库,计算了揭示的比较优势(RCA)、相对贸易优势(RTA)和揭示的竞争力(RC)。波特五力借助市场线行业概况报告对中国葡萄酒市场相关问题进行了分析。调查结果表明,中国葡萄酒市场相对分散,食品和饮料零售业集中,买家力量较强,供应商力量适中。为中国葡萄酒贸易计算的RCA表明,在分析期内,出口瓶装葡萄酒的份额变得显著。然而,RCA仅适用于瓶装葡萄酒,且仅在上一次分析期间(2013-2019)可察觉,而RTA和RC在所有期间均为负值,显示出相对劣势。然而,目前的市场趋势表明,它们在未来还会增加。研究局限性/含义数据准确性可能会影响这些结果,因为葡萄酒统计数据可能包含错误标签。此外,中国还扩大了对世界各地许多知名葡萄酒产区的投资,特别是在法国波尔多。再加上大量的再出口,可能会使解读葡萄酒贸易数据变得更加困难,因为部分出口与中国以外的中国酒庄有关。实际含义知道上述局限性,应谨慎解释结果。然而,高品质葡萄酒在中国是一个利基市场。原创性/价值该研究对中国葡萄酒行业及其竞争力进行了详细分析。
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来源期刊
CiteScore
4.90
自引率
11.10%
发文量
23
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