Daymara Rodríguez-Alfonso, Miriam Isidrón-Pérez, O. Barrios, Z. Fundora, J. Hormaza, M. Grajal-Martín, L. Herrera-Isidrón
{"title":"Minimal morphoagronomic descriptors for Cuban pineapple germplasm characterisation","authors":"Daymara Rodríguez-Alfonso, Miriam Isidrón-Pérez, O. Barrios, Z. Fundora, J. Hormaza, M. Grajal-Martín, L. Herrera-Isidrón","doi":"10.17221/27/2019-hortsci","DOIUrl":null,"url":null,"abstract":"A set of minimum descriptors allow for the rapid characterisation of germplasm facilitating the conservation and use of plant material. The objective of this work was to establish a list of minimum descriptors to facilitate the morphological characterisation of the ex situ pineapple collection in Cuba. Therefore, 48 pineapple accessions were characterised according to the morphoagronomic descriptors established by the International Board for Plant Genetic Resources (IBPGR). The data were processed by Multivariate Analysis, where a Multiple Principal Components Analysis was used for the qualitative and quantitative traits. A list with 14 minimum descriptors was proposed. The leaf ’s colour, the thickness of the longest leaf, the distribution of the spines, the fruit shape, the fruit colour when ripe, the flesh colour, the weight of fruit flesh, eye form, the fruit height, the fruit diameter, the fruitlet shape, the core diameter, the total soluble solids of the fruit, and the crown weight/fruit weight ratio were selected as the minimum descriptors. Because most of the descriptors refer to the pineapple’s genetic improvement or commercialisation aspects, it could be a useful tool for scientists and producers.","PeriodicalId":13110,"journal":{"name":"Horticultural Science","volume":null,"pages":null},"PeriodicalIF":1.0000,"publicationDate":"2020-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.17221/27/2019-hortsci","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Horticultural Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.17221/27/2019-hortsci","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HORTICULTURE","Score":null,"Total":0}
引用次数: 2
Abstract
A set of minimum descriptors allow for the rapid characterisation of germplasm facilitating the conservation and use of plant material. The objective of this work was to establish a list of minimum descriptors to facilitate the morphological characterisation of the ex situ pineapple collection in Cuba. Therefore, 48 pineapple accessions were characterised according to the morphoagronomic descriptors established by the International Board for Plant Genetic Resources (IBPGR). The data were processed by Multivariate Analysis, where a Multiple Principal Components Analysis was used for the qualitative and quantitative traits. A list with 14 minimum descriptors was proposed. The leaf ’s colour, the thickness of the longest leaf, the distribution of the spines, the fruit shape, the fruit colour when ripe, the flesh colour, the weight of fruit flesh, eye form, the fruit height, the fruit diameter, the fruitlet shape, the core diameter, the total soluble solids of the fruit, and the crown weight/fruit weight ratio were selected as the minimum descriptors. Because most of the descriptors refer to the pineapple’s genetic improvement or commercialisation aspects, it could be a useful tool for scientists and producers.
期刊介绍:
The journal publishes results of basic and applied research from all areas of horticulture, fruit-growing, vegetable-growing, wine-making and viticulture, floriculture, ornamental gardening, garden and landscape architecture, concerning plants that are grown under the conditions of European temperate zone, or field plants that are considered as horticultural cultures. Original scientific papers, short communications and review articles are published in the journal. Papers are published in English (British spelling).