Optimization of procedural factors for advanced xylanase synthesis by Lysinibacillus fusiformis using Kolanut husk as substrate

Q4 Agricultural and Biological Sciences Nova Biotechnologica et Chimica Pub Date : 2022-07-14 DOI:10.36547/nbc.1226
Suliat Olatidayo Omisore, D. Arotupin, M. Bayode
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Abstract

Xylan is a complex hetero-polysaccharide consisting of different monosaccharides held together by glycosidic and ester bonds. Extracellular xylanase fashioned by numerous microbes principally from bacterial species such as Bacillus species are responsible for cleaving the glycosidic linkages. Microbial xylanases exhibit different substrate specificities and biochemical peculiarities. This study was carried out for optimization of cultivation conditions for xylanase production using the bacterium Lysinibacillus fusiformis and Kolanut husk as a component of cultivation medium. The bacterium was isolated from Kolanut plantation waste soil and screened for the production of xylanase qualitatively on xylan nutrient agar and quantitatively under submerged fermentation. The different conditions optimized included substrate concentration, additional sugars, incubation period, temperature, initial pH, nitrogen supplementation and inoculum mass through one factor at a time approach. Maximum xylanase production was obtained at substrate concentration of (1 % xylan and 1.5 % Kolanut husk), nitrogen source (yeast extract plus peptone), carbon source (sucrose), incubation period (24 h), pH (5.0), temperature (35 oC) and inoculum size (1 %). Lysinibacillus fusiformis has been proven to be a promising bacterium for xylanase production using Kolanut husk as substrate. The use of Kolanut husk as foremost carbon source is predominantly precious as being an agricultural waste, affordable, and locally available compared to expensive commercially sold xylan.
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以科拉努特壳为底物的梭形赖氨菌合成高级木聚糖酶工艺条件的优化
木聚糖是一种复杂的杂多糖,由不同的单糖通过糖苷键和酯键结合在一起。细胞外木聚糖酶是由许多主要来自细菌物种(如芽孢杆菌)的微生物形成的,负责裂解糖苷键。微生物木聚糖酶表现出不同的底物特异性和生物化学特性。本研究以梭形赖氨芽孢杆菌和科拉努特壳为培养基成分,优化木聚糖酶的培养条件。从Kolanut种植园废弃土壤中分离出该细菌,并在木聚糖营养琼脂上对其产木聚糖酶进行了定性筛选,并在深层发酵条件下对其进行了定量筛选。优化的不同条件包括底物浓度、附加糖、培养期、温度、初始pH、补氮和接种量。在底物浓度(1%木聚糖和1.5%科拉努特壳)、氮源(酵母提取物加蛋白胨)、碳源(蔗糖)、培养期(24小时)、pH(5.0)、温度(35℃)和接种量(1%)下,木聚糖酶产量最高。梭形赖氨酸杆菌已被证明是一种很有前途的以科拉努特壳为底物生产木聚糖酶的细菌。与昂贵的商业销售木聚糖相比,使用科拉努特壳作为最重要的碳源主要是珍贵的,因为它是一种农业废物,价格合理,在当地可用。
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来源期刊
Nova Biotechnologica et Chimica
Nova Biotechnologica et Chimica Agricultural and Biological Sciences-Food Science
CiteScore
0.60
自引率
0.00%
发文量
47
审稿时长
24 weeks
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