Decolonizing Drug History? Notes on a Journey Southward

Q2 Arts and Humanities The social history of alcohol and drugs Pub Date : 2022-09-01 DOI:10.1086/721752
Maziyar Ghiabi, T. Waetjen
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引用次数: 2

Abstract

When my father noticed that I could not do any work more than to drink, he engaged an expert palm-wine tapster for me; he had no other work more than to tap palm-wine every day. So my father gave me a palm-tree farm which was nine miles square and it contained 560,000 palm-trees, and this palm-wine tapster was tapping one hundred and fifty kegs of palm-wine every morning, but before 2 o’clock p.m., I wouldhavedrunkall of it; after thathewouldgoand tapanother75kegs in the evening which I would be drinking till morning. So my friends were uncountable by that time and they were drinking palm-wine with me frommorning til a late hour in the night.
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毒品史非殖民化?南下游记
当我父亲注意到我除了喝酒外什么工作都做不了时,他为我雇了一位专业的棕榈酒品尝师;他除了每天敲棕榈酒外,别无其他工作。所以我父亲给了我一个9平方英里的棕榈树农场,里面有56万棵棕榈树,这个棕榈酒采摘师每天早上都要采摘150桶棕榈酒,但在下午2点之前,我会把它全部喝完;在那之后,他又喝了75桶,我会一直喝到早上。所以那时我的朋友不计其数,他们从早到晚都和我一起喝棕榈酒。
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来源期刊
The social history of alcohol and drugs
The social history of alcohol and drugs Arts and Humanities-History
CiteScore
0.80
自引率
0.00%
发文量
18
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