Increasing Irrigation Water Use Efficiency by Adding Soil Conditioner to Improve Vegetative Growth, Fruit Quality and Yield on Flame Seedless Grapevines Under Water Stress Conditions
Aisha, S.A. Gaser, Thoraua S.A. Abo El-Wafa, Nemat Allah Y.O.Mokhtar
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引用次数: 0
Abstract
T HE trial was conducted during the four successive seasons of 2019, 2020, 2021, and 2022 in a vineyard in the El-Khatatba region, Lat. 29:92 o , Long. 30.93 o to study the influence of Irrigation scheduling and hundz soil substance to improve water use efficiency, vegetative growth, fruit quality and yield of Flame Seedless grapevines grown in sandy soil. Seven-year-old vines in sandy soil were chosen, spaced at 2 x 3 meters, irrigated by the surface drip irrigation system, and trellised by the Spanish Parron system. The experiment was designed to study the effects of different rates from soil conditioners, Hundz soil, (0.5, 1, 1.5 and 2 kg/ vine) under irrigation levels at 70, 85, and 100% IWR. Hundz soil was applied to the soil under drip irrigation lines yearly. The Results showed that hundz soil substances 2 kg/vine plus an irrigation level at 85%IWR was effective in improving bud burst, bud fertility percentage, shoot length, number of leaves /shoot, and leaf area as well as enhancing yield per vine, cluster weight, berry weight, soluble solids content, and total anthocyanin while ,reducing total acidity in berries compared with irrigation level alone in four seasons of study. Additionally, water use efficiency (WUE) was improved at irrigation level at 70% IWR with 2 kg/vine and, it can save about 15% of water to achieve the same yield and fruit quality, according to the availability of water due to addition of hundz soil substances, especially under drip irrigation.
试验于2019年、2020年、2021年和2022年连续四个季节在拉图29:92 o的El Khatatba地区的一个葡萄园进行。30.93o研究灌溉制度和浑土物质对沙质土壤中火焰无籽葡萄水分利用效率、营养生长、果实品质和产量的影响。选择沙质土壤中的七年树龄葡萄藤,间距为2 x 3米,采用表面滴灌系统灌溉,并采用西班牙Parron系统进行棚架灌溉。该实验旨在研究在70、85和100%IWR的灌溉水平下,土壤改良剂Hundz土壤(0.5、1、1.5和2kg/株)的不同施用量的影响。每年在滴灌线路下的土壤上施用浑子土。结果表明,2公斤/株的浑土物质加上85%IWR的灌溉水平,可以有效地改善芽突、芽育性、茎长、叶/茎数和叶面积,并提高单株产量、丛重、浆果重量、可溶性固形物含量和总花青素,在四个研究季节中,与单独灌溉水平相比,降低了浆果的总酸度。此外,在IWR为70%的灌溉水平下,每株2公斤葡萄的水分利用效率(WUE)得到了提高,并且根据添加了浑土物质的水分可用性,特别是在滴灌条件下,它可以节省约15%的水分,以实现相同的产量和果实质量。