A cross-section investigation of malnutrition in elderly cancer inpatients

Jingyong Xu, Jian Yang, Wei Chen, Mingwei Zhu, Junmin Wei
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引用次数: 3

Abstract

Objective To investigate the prevalence of malnutrition in elderly cancer inpatients based on global leadership initiative on malnutrition(GLIM)diagnostic criteria. Methods Clinical data of 1 472 inpatients with cancer aged 65 years and over from a multicenter study in 2012 were retrospectively analyzed.Nutritional assessment was performed based on GLIM diagnostic criteria and the prevalence of malnutrition in a different stratifieddiagnosis was recorded. Results Of 1472 consecutive patients, 924 cases(62.8%)were diagnosed as nutritional risk.The malnutrition rate was 51.8%(762 cases)based on GLIM diagnostic criteria, with 29.6%(436 cases)of moderate malnutrition and 22.3%(326 cases)of severe malnutrition.The prevalences of nutritional risk, total malnutrition and severe malnutrition were increased along with aging(P=0.000). There were 906 cases not receiving surgery treatment.Among the 906 cases, the prevalence of nutritional risk and malnutrition were 61.9%(561/906 cases)and 53.3%(483 /906 cases), the moderate malnutrition rate was 53.3%(483/906 cases)and the severe malnutrition rate was 22.1%(200/906 cases)respectively.There were 566 cases undergoing surgery treatment.And among 566 cases, the prevalence of nutritional risk and malnutrition were 64.1%(236 cases)and 49.5%(280 cases), the moderate malnutrition rate was 26.9%(152 cases)and the severe malnutrition rate was 22.6%(128 cases). The prevalence of nutritional risk was high in patients with gastrointestinal cancer who underwent surgery, and the prevalence of malnutrition in patients with gastrointestinal cancer or lung cancer was higher in the non-surgical group than in the surgical group. Conclusions The prevalence of malnutrition is high in elderly cancer inpatients, which is increased along with aging.GLIM diagnostic criteria has clinical operability, and its availability needs more studies in the future. Key words: Neoplasms; Malnutrition
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老年肿瘤住院患者营养不良的横断面调查
目的根据全球营养不良领导倡议(global leadership initiative on nutrition, GLIM)诊断标准,调查老年癌症住院患者营养不良的发生率。方法回顾性分析2012年1 472例65岁及以上住院肿瘤患者的临床资料。根据GLIM诊断标准进行营养评估,并记录不同分层诊断中营养不良的发生率。结果1472例患者中,924例(62.8%)诊断为营养风险。根据GLIM诊断标准,营养不良发生率为51.8%(762例),其中中度营养不良发生率为29.6%(436例),重度营养不良发生率为22.3%(326例)。营养风险、总营养不良和严重营养不良患病率随年龄增长而增加(P=0.000)。906例未接受手术治疗。906例患者中,营养风险发生率为61.9%(561/906例),营养不良发生率为53.3%(483/906例),中度营养不良率为53.3%(483/906例),重度营养不良率为22.1%(200/906例)。手术治疗566例。566例患者中,营养风险和营养不良发生率分别为64.1%(236例)和49.5%(280例),中度营养不良率为26.9%(152例),重度营养不良率为22.6%(128例)。胃肠癌手术患者营养风险发生率较高,胃肠癌或肺癌患者营养不良发生率非手术组高于手术组。结论老年肿瘤住院患者营养不良发生率较高,且随年龄增长而增加。GLIM诊断标准具有临床可操作性,可操作性有待进一步研究。关键词:肿瘤;营养不良
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