Cheng-guo Shen, Xinzhuan Yao, Degang Zhao, Litang Lu
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引用次数: 1
Abstract
The lysine succinylation, evolutionarily conserved portant regulatory role in physiology of both eukaryotes and prokaryotes. Large succinyl groups conjugated to lysine residues resulted in changes in structure and charge of the proteins and affected the function of these proteins. However, little information was available about the lysine succinylation in the Eucommia ulmoides, an important traditional Chinese herb with multiple active substances. In this study, we performed lysine succinylome analysis to determine the potential regulatory role of lysine succinylation in growth and development of E. ulmoides by LC-MS/
期刊介绍:
eJHS publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and cross-disciplinary interest in the scope of global horticulture. eJHS focus is on applied and fundamental aspects of the entire food value chain, ranging from breeding, production, processing, trading to retailing of horticultural crops and commodities in temperate and Mediterranean regions. In particular eJHS emphasizes integrated crop management strategies during the preharvest and postharvest stages, aiming at sustainably increasing the quantity and quality of horticultural products. The eJHS publishes peer-reviewed articles, reviews and special thematic issues in the following science areas:
breeding and genetic resources;
clonal (micro)propagation and seed physiology;
cropping systems, including crop management practices;
plant/fruit growth and development, including interactions with environments and organisms;
plant protection and plant nutrition;
irrigation and plant water relation;
whole plant physiology and source/sink relation;
urban horticulture/protected cultivation;
fruit ripening and product quality;
storage technologies, including postharvest disorders;
food processing technologies/horticultural engineering;
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