Influence of Varying Doses and Duration of Dietary Nitrates from Beetroot Juice on Sprint Performance in U.S. Army ROTC Cadets: A pilot study

M. Melton, J. Kandiah
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Abstract

Objective: Assess the effects of varying levels and duration of dietary nitrate supplementationfrom beetroot juice (BR) on sprint performance in army ROTC cadets. Methods: Army Reserve Officer Training Corps (ROTC) cadets were randomly assigned to oneof three treatment groups: control (CON); low beetroot juice dose (BR1); and high BR juice –BR2. For 0, 6 and 15 days nitrate consumption from BR groups were as follows: CON receivedone 16.9 oz. bottle of apple juice (0 mg NO 3 -); BR1 received one can of BR juice (300 mg, 4.84mmol NO 3 -), and BR2 received 2 cans (16.8 oz.) BR (600 mg, 9.68 mmol NO 3 -). One week priorto the study, each cadet completed body composition measurements, predicted aerobic capacitymeasurements, and nutritional analysis via two 24-hour dietary recalls. Differences in primarymeasures (distance covered in the Yo-Yo IR1) were analyzed with two-way repeated measuresANOVA tests both between groups (CON, BR1, BR2) and within groups (0, 6, and day 15).Descriptive statistics and frequency counts were run on all remaining variables with a one-wayANOVA or t-test, including maximal heart rate during the YoYo IR1, dietary compliance, dailyblood pressure, juice compliance, and conditioning work-outs Results: A dose-related enhancement with BR was observed; the data trended towardssignificance even in this small sample. A t-test revealed that there was a significant difference insprint performance by males and females overall at days 0, 6, 15 (p = 0.025, p = 0.005, p =0.004, respectively). Conclusion: A single (300 mg, 4.84 mmol NO 3 ) or double (600 mg, 9.68 mmol NO 3 -) daily doseconsumption of BR appears to benefit ROTC cadets in athletic performance. Daily consumptionof BR benefitted ROTC males more than females. Results suggest BR supplementation could beadvantageous for sprint performance when administered for a longer duration (> 15 days).
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甜菜根汁中不同剂量和持续时间的硝酸盐对美国陆军后备军官训练队学员短跑成绩的影响:一项初步研究
目的:评估不同水平和持续时间的甜菜根汁硝酸盐补充对陆军后备军官训练队学员短跑成绩的影响。方法:将陆军预备役军官训练团(ROTC)学员随机分为三组:对照组(CON);甜菜根汁低剂量(BR1);和高BR果汁-BR2。BR组在0、6和15天的硝酸盐消耗量如下:CON接受16.9 oz.瓶苹果汁(0 mg NO3-);BR1接受1罐BR汁(300 mg,4.84mmol NO3-),BR2接受2罐BR(16.8 oz.)(600 mg,9.68mmol NO3-。在研究前一周,每个学员通过两次24小时的饮食回忆完成了身体成分测量、预测有氧能力测量和营养分析。通过双向重复测量分析各组之间(CON、BR1、BR2)和组内(0、6和15天)主要测量值(Yo-Yo-IR1中覆盖的距离)的差异。使用单向方差分析或t检验对所有剩余变量进行描述性统计和频率计数,包括YoYo-IR1期间的最大心率、饮食依从性、每日血压,果汁顺应性和调理效果结果:观察到BR的剂量相关增强;即使在这个小样本中,数据也趋向于分配。t检验显示,在第0天、第6天、第15天,雄性和雌性的总体检查表现存在显著差异(分别为p=0.025、p=0.005和p=0.004)。结论:每天单次(300mg,4.84mmol NO3)或双次(600mg,9.68mmol NO3-)BR似乎有利于ROTC学员的运动表现。每天食用BR对后备军官训练队男性的益处大于女性。结果表明,当持续时间更长(>15天)时,补充BR可能对短跑成绩有利。
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