Frequency of various intensities of dentine hypersensitivity versus good and bad oral hygiene practices within Pakistani population

IF 0.1 Q4 DENTISTRY, ORAL SURGERY & MEDICINE Journal of Oral Health and Oral Epidemiology Pub Date : 2022-10-04 DOI:10.34172/johoe.2022.07
Asma Shakoor
{"title":"Frequency of various intensities of dentine hypersensitivity versus good and bad oral hygiene practices within Pakistani population","authors":"Asma Shakoor","doi":"10.34172/johoe.2022.07","DOIUrl":null,"url":null,"abstract":"Background: Dentine sensitivity presents as short, sharp pain due to exposed dentine. To keep ourselves abreast with the challenging situation of increasing prevalence of dentine sensitivity within the country, this research was conducted to devise a better management strategy. The aim of this study was to evaluate the frequency and intensity of dentine sensitivity within patients reporting in Outpatient department (OPD) and to correlate good versus bad practices of dentine sensitivity patients with dentine sensitivity frequency. Methods: A questionnaire based cross sectional study was carried out in three dental institutes of Lahore, Pakistan over a period of four months. A sample size of 300 individuals was selected by non-probability convenient sampling technique. Information collected included demographic data, participant’s oral hygiene practices and intensity of dentine sensitivity in them. A numeric rating scale was used to record the degree of dentine sensitivity and descriptive statistics were presented as frequency and percentage. Results: 210 out of 300 patients reported dentine sensitivity (70%). Only 1/4th patients were highly qualified. 60% individuals were from low income group. 51% reported intensity as mild, 34% as moderate and 15% as severe sensitivity. Most common triggering factor was cold (36%). Good practices resulted in reduction in sensitivity. Conclusion: According to results, high frequency of dentine sensitivity is observed. More awareness needs to be created about factors leading to sensitivity focusing more on dietary patterns that cause erosive wear of enamel and reduction in aggressive brushing and parafunctional habits.","PeriodicalId":41793,"journal":{"name":"Journal of Oral Health and Oral Epidemiology","volume":null,"pages":null},"PeriodicalIF":0.1000,"publicationDate":"2022-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Oral Health and Oral Epidemiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34172/johoe.2022.07","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"DENTISTRY, ORAL SURGERY & MEDICINE","Score":null,"Total":0}
引用次数: 0

Abstract

Background: Dentine sensitivity presents as short, sharp pain due to exposed dentine. To keep ourselves abreast with the challenging situation of increasing prevalence of dentine sensitivity within the country, this research was conducted to devise a better management strategy. The aim of this study was to evaluate the frequency and intensity of dentine sensitivity within patients reporting in Outpatient department (OPD) and to correlate good versus bad practices of dentine sensitivity patients with dentine sensitivity frequency. Methods: A questionnaire based cross sectional study was carried out in three dental institutes of Lahore, Pakistan over a period of four months. A sample size of 300 individuals was selected by non-probability convenient sampling technique. Information collected included demographic data, participant’s oral hygiene practices and intensity of dentine sensitivity in them. A numeric rating scale was used to record the degree of dentine sensitivity and descriptive statistics were presented as frequency and percentage. Results: 210 out of 300 patients reported dentine sensitivity (70%). Only 1/4th patients were highly qualified. 60% individuals were from low income group. 51% reported intensity as mild, 34% as moderate and 15% as severe sensitivity. Most common triggering factor was cold (36%). Good practices resulted in reduction in sensitivity. Conclusion: According to results, high frequency of dentine sensitivity is observed. More awareness needs to be created about factors leading to sensitivity focusing more on dietary patterns that cause erosive wear of enamel and reduction in aggressive brushing and parafunctional habits.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
巴基斯坦人群中不同程度牙本质过敏的频率与良好和不良口腔卫生习惯的比较
背景:牙本质敏感性表现为由于暴露的牙本质而引起的短暂的尖锐疼痛。为了跟上国内牙本质敏感性日益普遍的挑战形势,进行了这项研究,以制定更好的管理策略。本研究的目的是评估在门诊(OPD)报告的患者中牙本质敏感的频率和强度,并将牙本质敏感患者的好与坏做法与牙本质敏感频率联系起来。方法:采用问卷调查法对巴基斯坦拉合尔3所牙科医院进行为期4个月的横断面调查。采用非概率方便抽样法,选取300人作为样本。收集的信息包括人口统计数据、参与者的口腔卫生习惯和他们的牙本质敏感程度。采用数值评定量表记录牙本质敏感程度,描述性统计以频率和百分比表示。结果:300例患者中有210例报告牙本质敏感(70%)。只有1/4的患者是高质量的。60%的人来自低收入群体。51%的报告强度为轻度,34%为中度,15%为重度敏感。最常见的触发因素是寒冷(36%)。良好的做法导致敏感性降低。结论:观察结果显示牙本质敏感性较高。我们需要更多地了解导致敏感的因素,更多地关注饮食模式,这些饮食模式会导致牙釉质的侵蚀磨损,减少积极刷牙和辅助功能习惯。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Journal of Oral Health and Oral Epidemiology
Journal of Oral Health and Oral Epidemiology DENTISTRY, ORAL SURGERY & MEDICINE-
自引率
25.00%
发文量
0
审稿时长
16 weeks
期刊最新文献
Clinical symptoms of COVID-19 among tobacco users in Moradabad city, India: A retrospective observational study Awareness and practice of oral complications due to diabetes mellitus among diabetes patients at Chengalpattu district, India: A cross-sectional study The necessity of a comprehensive response to the number and composition of oral healthcare teams in Iran using the system dynamics approach Prevalence of tongue lesions in a population of Iranian schoolchildren in 2020 A scoping review of knowledge, attitudes, and clinical practices of dental professionals during the COVID-19 pandemic
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1