La terminologie relative à l’alimentation dans les glossaires gréco-coptes

Q3 Arts and Humanities Antiquite Tardive Pub Date : 2019-01-01 DOI:10.1484/J.AT.5.119542
Nathan Carlig, Antonio Ricciardetto
{"title":"La terminologie relative à l’alimentation dans les glossaires gréco-coptes","authors":"Nathan Carlig, Antonio Ricciardetto","doi":"10.1484/J.AT.5.119542","DOIUrl":null,"url":null,"abstract":"Four out of the eleven Greek-Coptic and Greek-Latin-Coptic glossaries listed in the Mertens-Pack3 database of Greek and Latin literary papyri developed at the CEDOPAL (University of Liege: http://web.philo.ulg.ac.be/cedopal/base-de-donnees-mp3/) contain words related to eating practices. In this paper, we will analyse the formal features (writing support, writing, layout, signs) and the content of these four papyri dated to between the end of the 6th and the 7th/8th centuries. We will try to clarify what role the semantic field related to eating practices plays in these texts, and to identify their context of production.","PeriodicalId":39568,"journal":{"name":"Antiquite Tardive","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1484/J.AT.5.119542","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Antiquite Tardive","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1484/J.AT.5.119542","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Arts and Humanities","Score":null,"Total":0}
引用次数: 0

Abstract

Four out of the eleven Greek-Coptic and Greek-Latin-Coptic glossaries listed in the Mertens-Pack3 database of Greek and Latin literary papyri developed at the CEDOPAL (University of Liege: http://web.philo.ulg.ac.be/cedopal/base-de-donnees-mp3/) contain words related to eating practices. In this paper, we will analyse the formal features (writing support, writing, layout, signs) and the content of these four papyri dated to between the end of the 6th and the 7th/8th centuries. We will try to clarify what role the semantic field related to eating practices plays in these texts, and to identify their context of production.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
希腊科普特语词汇表中与食物有关的术语
列日大学(CEDOPAL)开发的Mertens-Pack3希腊和拉丁文学莎草纸数据库中列出的11个希腊-科普特语和希腊-拉丁-科普特语词汇中,有4个包含与饮食习惯有关的词汇。在本文中,我们将分析这四张纸莎草纸的形式特征(书写支持、书写、布局、符号)和内容,这些纸莎草纸的日期介于6世纪末和7 /8世纪之间。我们将试图澄清与饮食实践相关的语义场在这些文本中扮演的角色,并确定它们的生产背景。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Antiquite Tardive
Antiquite Tardive Arts and Humanities-History
CiteScore
0.30
自引率
0.00%
发文量
22
期刊最新文献
Nom, renom et revers d’un général sassanide : pour une prosopographie d’Ādurmāhān (vie siècle de notre ère) Les Sassanides en Asie Centrale La théorie militaire sassanide : regards croisés Rufio Festo Avienio e Marciano di Eraclea. Metodologia e pratica della geografia in età tardo-antica fra Occidente e Oriente Ardashīr the Argbed: Sasanian economic resources and finances in the third century CE
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1