Seerengaraj Vijayaram, H. Razafindralambo, Yun‐Zhang Sun, Hamed Ghafarifarsani, S. Hoseinifar, M. Raeeszadeh, H. Doan
{"title":"Application development on Brassica species in aquaculture – a review","authors":"Seerengaraj Vijayaram, H. Razafindralambo, Yun‐Zhang Sun, Hamed Ghafarifarsani, S. Hoseinifar, M. Raeeszadeh, H. Doan","doi":"10.2478/aoas-2023-0048","DOIUrl":null,"url":null,"abstract":"Abstract Brassicaceae familyare traditional, medicinal and nutritional value plants. Brassicaceae family produced valuable components to provide different types of beneficial effects for humans and animals such as anti-oxidant, antimicrobial, anticancer, anti-scurvy, anti-inflammatory, anti-hyperglycemic, anti-tumor, anti-diabetes, anti-stomach diseases, and anti-cardio, This review mainly focus to observeBrassicaceae family response in aquatic animalsandprovides some information collected from literature analysis regarding the development of aquaculture applications like Brassicaceae family plants used as a supplement to enhance nutritional value, replacement of fish meal, antimicrobial activity against pathogens, immunomodulatory effects, antioxidant, and growth activity of aquatic animals. This literature review analysis is helpful to enlighten for future research and development on the application in the aquaculture sector.","PeriodicalId":8235,"journal":{"name":"Annals of Animal Science","volume":" ","pages":""},"PeriodicalIF":1.8000,"publicationDate":"2023-05-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annals of Animal Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.2478/aoas-2023-0048","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 1
Abstract
Abstract Brassicaceae familyare traditional, medicinal and nutritional value plants. Brassicaceae family produced valuable components to provide different types of beneficial effects for humans and animals such as anti-oxidant, antimicrobial, anticancer, anti-scurvy, anti-inflammatory, anti-hyperglycemic, anti-tumor, anti-diabetes, anti-stomach diseases, and anti-cardio, This review mainly focus to observeBrassicaceae family response in aquatic animalsandprovides some information collected from literature analysis regarding the development of aquaculture applications like Brassicaceae family plants used as a supplement to enhance nutritional value, replacement of fish meal, antimicrobial activity against pathogens, immunomodulatory effects, antioxidant, and growth activity of aquatic animals. This literature review analysis is helpful to enlighten for future research and development on the application in the aquaculture sector.
期刊介绍：
Annals of Animal Science accepts original papers and reviews from the different topics of animal science: genetic and farm animal breeding, the biology, physiology and reproduction of animals, animal nutrition and feedstuffs, environment, hygiene and animal production technology, quality of animal origin products, economics and the organization of animal production.
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