Effect of Different Ultrafine Bubble Content in Nutrient Solution on Lettuce (Lactuca sativa L. cv. Frillice): Growth, Superoxide Radical Accumulation, and Total Antioxidant Capacity
Indrawan Cahyo Adilaksono, H. Nakashima, J. Miyasaka, K. Ohdoi
{"title":"Effect of Different Ultrafine Bubble Content in Nutrient Solution on Lettuce (Lactuca sativa L. cv. Frillice): Growth, Superoxide Radical Accumulation, and Total Antioxidant Capacity","authors":"Indrawan Cahyo Adilaksono, H. Nakashima, J. Miyasaka, K. Ohdoi","doi":"10.2525/ecb.60.195","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":85505,"journal":{"name":"Seibutsu kankyo chosetsu. [Environment control in biology","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Seibutsu kankyo chosetsu. [Environment control in biology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2525/ecb.60.195","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}