Variability of Commercial Saw Palmetto–Based Supplements for the Management of Benign Prostatic Hyperplasia/Lower Urinary Tract Symptoms

B. Chughtai, N. Bhojani, K. Zorn, D. Elterman
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引用次数: 1

Abstract

Some men with mild-to-moderate benign prostatic hyperplasia/lower urinary tract symptoms use saw palmetto supplements to proactively manage their symptoms as an alternative to watchful waiting and/or to avoid prescription medication side effects. This study assessed the potency and authenticity of commercially available saw palmetto–based supplements in the United States. Twenty-eight saw palmetto berry powders, powdered extracts, berry blends, lipid extracts, and multiactive products (lycopene, pumpkin oil, etc) were purchased from major online retailers and retail stores. Total fatty acid content (% weight/weight) and individual fatty acid profile of each product were determined using validated gas chromatography-fatty acid methyl ester methodology and compared with the US Pharmacopeia monograph standards for lipidosterolic extracts of Serenoa repens. Total fatty acid content ranged from 0.796% for a berry powder product to 89.923% for a lipid extract product. None of the berry powders or powdered extracts, 6 of 9 lipid extracts, and 1 multiactive product met criteria for ≥80% total fatty acid content. Only 1 of the 28 products met the US Pharmacopeia criteria for a standardized lipidosterolic extract, defined as total fatty acid content ≥80% and a fatty acid profile indicative of authentic S. repens based on the ratios of the lauric acid concentration to 9 other individual fatty acid concentrations. There is substantial heterogeneity in fatty acid content and profile in saw palmetto supplements. Lipidosterolic extracts of saw palmetto berries standardized to ≥80% fatty acids are most likely to meet established criteria for quality and identity.
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商用锯棕榈补充剂治疗良性前列腺增生/下尿路症状的可变性
一些患有轻度至中度良性前列腺增生/下尿路症状的男性使用锯棕榈补充剂来主动控制他们的症状,作为观察等待和/或避免处方药副作用的替代方法。本研究评估了美国市售锯棕榈补充剂的效力和真实性。从主要在线零售商和零售商店购买了28种锯棕榈浆果粉末、粉末提取物、浆果混合物、脂质提取物和多活性产品(番茄红素、南瓜油等)。采用经验证的气相色谱-脂肪酸甲酯方法测定每种产品的总脂肪酸含量(%重量/重量)和单个脂肪酸谱,并与美国药典各论标准进行比较。总脂肪酸含量从浆果粉产品的0.796%到脂质提取物产品的89.923%不等。所有浆果粉或粉末提取物、9种脂质提取物中的6种和1种多活性产品均不符合总脂肪酸含量≥80%的标准。28种产品中只有1种符合美国药典标准的脂固醇提取物标准,定义为总脂肪酸含量≥80%,并且根据月桂酸浓度与其他9种单独脂肪酸浓度的比值,脂肪酸谱指示正宗的月桂酸。锯棕榈补充剂中脂肪酸的含量和分布有很大的异质性。标准化为≥80%脂肪酸的锯棕榈浆果脂固醇提取物最有可能满足既定的质量和鉴定标准。
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