The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater

IF 4.1 2区 农林科学 Q2 ENVIRONMENTAL SCIENCES Food and Environmental Virology Pub Date : 2023-02-15 DOI:10.1007/s12560-022-09542-z
George Scott, Nicholas Evens, Jonathan Porter, David I. Walker
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引用次数: 5

Abstract

Faecal shedding of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and its subsequent detection in wastewater turned the spotlight onto wastewater-based epidemiology (WBE) for monitoring the coronavirus-disease 2019 (COVID-19) pandemic. WBE for SARS-CoV-2 has been deployed in 70 countries, providing insights into disease prevalence, forecasting and the spatiotemporal tracking and emergence of SARS-CoV-2 variants. Wastewater, however, is a complex sample matrix containing numerous reverse transcription quantitative PCR (RT-qPCR) inhibitors whose concentration and diversity are influenced by factors including population size, surrounding industry and agriculture and climate. Such differences in the RT-qPCR inhibitor profile are likely to impact the quality of data produced by WBE and potentially produce erroneous results.

To help determine the possible impact of RT-qPCR assay on data quality, two assays employed by different laboratories within the UK’s SARS-CoV-2 wastewater monitoring programme were assessed in the Cefas laboratory in Weymouth, UK. The assays were based on Fast Virus (FV) and qScript (qS) chemistries using the same primers and probes, but at different concentrations and under different cycling conditions. Bovine serum albumin and MgSO4 were also added to the FV assay reaction mixture. Two-hundred and eighty-six samples were analysed, and an external control RNA (EC RNA)-based method was used to measure RT-qPCR inhibition. Compared with qS, FV showed a 40.5% reduction in mean inhibition and a 57.0% reduction in inter-sample inhibition variability. A 4.1-fold increase in SARS-CoV-2 quantification was seen for FV relative to qS; partially due (1.5-fold) to differences in reverse transcription efficiency and the use of a dsDNA standard. Analytical variability was reduced by 51.2% using FV while qS increased the number of SARS-CoV-2 negative samples by 2.6-fold. This study indicates the importance of thorough method optimisation for RT-qPCR-based WBE which should be performed using a selection of samples which are representative of the physiochemical properties of wastewater. Furthermore, RT-qPCR inhibition, analytical variability and reverse transcription efficiency should be key considerations during assay optimisation. A standardised framework for the optimisation and validation of WBE procedures should be formed including concessions for emergency response situations that would allow flexibility in the process to address the difficult balance between the urgency of providing data and the availability of resources.

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两种不同的RT-qPCR方法用于定量废水中SARS-CoV-2 RNA的抑制作用和可变性
严重急性呼吸综合征冠状病毒2型(SARS-CoV-2)的粪便脱落及其随后在废水中检测到的情况,使基于废水的流行病学(WBE)成为监测2019冠状病毒病(COVID-19)大流行的焦点。SARS-CoV-2的WBE已在70个国家部署,为SARS-CoV-2变体的流行、预测和时空追踪和出现提供了深入了解。然而,废水是一个复杂的样品基质,含有大量的反转录定量PCR (RT-qPCR)抑制剂,其浓度和多样性受种群规模、周围工农业和气候等因素的影响。RT-qPCR抑制剂谱的这种差异可能会影响WBE产生的数据质量,并可能产生错误的结果。为了帮助确定RT-qPCR检测对数据质量可能产生的影响,在英国韦茅斯的Cefas实验室评估了英国SARS-CoV-2废水监测计划中不同实验室采用的两种检测方法。实验采用Fast Virus (FV)和qScript (qS)化学试剂,使用相同的引物和探针,但在不同浓度和不同循环条件下进行。牛血清白蛋白和MgSO4也加入到FV测定反应混合物中。对286份样品进行分析,采用基于外部对照RNA (EC RNA)的方法检测RT-qPCR的抑制作用。与qS相比,FV的平均抑制率降低了40.5%,样品间抑制变异性降低了57.0%。与qS相比,FV的SARS-CoV-2定量增加了4.1倍;部分原因是(1.5倍)反转录效率的差异和dsDNA标准的使用。使用FV的分析变异性降低了51.2%,而qS将SARS-CoV-2阴性样品的数量增加了2.6倍。本研究表明,对基于rt - qpcr的WBE进行彻底方法优化的重要性,应该使用代表废水理化性质的样品进行选择。此外,RT-qPCR抑制、分析变异性和逆转录效率应该是分析优化过程中的关键考虑因素。应形成一个优化和验证WBE程序的标准化框架,包括对紧急情况作出让步,使这一进程具有灵活性,以解决在提供数据的紧迫性和资源的可得性之间难以取得平衡的问题。
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来源期刊
Food and Environmental Virology
Food and Environmental Virology ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.50
自引率
2.90%
发文量
35
审稿时长
1 months
期刊介绍: Food and Environmental Virology publishes original articles, notes and review articles on any aspect relating to the transmission of pathogenic viruses via the environment (water, air, soil etc.) and foods. This includes epidemiological studies, identification of novel or emerging pathogens, methods of analysis or characterisation, studies on survival and elimination, and development of procedural controls for industrial processes, e.g. HACCP plans. The journal will cover all aspects of this important area, and encompass studies on any human, animal, and plant pathogenic virus which is capable of transmission via the environment or food.
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