{"title":"High salt and fat intake, inflammation, and risk of cancer","authors":"A. Abdoli","doi":"10.1007/s11515-017-1471-1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":12454,"journal":{"name":"Frontiers in Biology","volume":"12 1","pages":"387-391"},"PeriodicalIF":0.0000,"publicationDate":"2017-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s11515-017-1471-1","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Frontiers in Biology","FirstCategoryId":"1089","ListUrlMain":"https://doi.org/10.1007/s11515-017-1471-1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
期刊介绍：
Frontiers in Biology is a journal in the field of biology, covering areas including microbiology, cell biology, biochemistry and molecular biology, developmental biology, genetics, paleontology, botany, zoology, aquatic biology, conservation biology, ecology and other related disciplines.
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