{"title":"Isolation, Identification, and Process Optimization of Novel Strain Bacillus paramycoides from Food Waste","authors":"Yogesh Gat, A. Panghal, N. Kaur","doi":"10.1089/ind.2023.0006","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":13522,"journal":{"name":"Industrial Biotechnology","volume":" ","pages":""},"PeriodicalIF":1.3000,"publicationDate":"2023-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Industrial Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1089/ind.2023.0006","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
