Udvikling af præ-professionel identitet i en ung uddannelse

N. R. Lang, Birgitte Lund Nielsen, Trine H. Grosen, Hanne Høyer
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Abstract

This paper examines pre-professional identity (PPI) in a young professional education. PPI is a matter of students’ dawning professional identity during education. The empirical material are group interviews with nutrition and health students and educators as well as participatory observation. Data is analysed using reflexive thematic analysis. The analysis shows that it is difficult for students and educators to identify the characteristics of the profession of nutrition and health. However, they do point to these unifying elements: A Bachelor of Nutrition and Health holds knowledge of nutrition and health, and works with foods, counselling and communication based on evidence and with respect and care of the individual. The analysis also shows that it impacts the understanding and development of PPI in young professional educations that students and educators find the profession broad. Therefore, it might be of relevance to facilitate students’ reflections on PPI during their education. This could be done by facilitating room for reflection across students, lecturers, head of education, and practitioners, and through a logbook for professional identity.
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在青年教育中培养职业前身份
本文考察了青年职业教育中的职业前身份(PPI)。PPI是学生在教育过程中逐渐形成的职业身份问题。实证材料是对营养与健康学生和教育工作者的集体访谈以及参与式观察。数据采用反射式主题分析法进行分析。分析表明,学生和教育工作者很难识别营养与健康专业的特点。然而,他们确实指出了这些统一的要素:营养与健康学士掌握营养与健康知识,并根据证据、尊重和照顾个人,从事食品、咨询和沟通工作。分析还表明,学生和教育工作者对PPI的广泛了解影响了他们对PPI在青年专业教育中的理解和发展。因此,促进学生在教育期间对PPI的反思可能是有意义的。这可以通过促进学生、讲师、教育主管和从业者的反思空间,以及通过职业身份日志来实现。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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发文量
21
审稿时长
12 weeks
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