{"title":"Matteo AL KALAK, Mangiare Dio. Una storia dell’eucarestia, Torino: Einaudi («Einaudi Storia», 96), 2021, 251 pp., 14 x 21, ISBN 978-88-0625-220-5.","authors":"P. Blanco","doi":"10.15581/006.55.2.475","DOIUrl":null,"url":null,"abstract":"Book Review","PeriodicalId":53904,"journal":{"name":"Scripta Theologica","volume":" ","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2023-06-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scripta Theologica","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15581/006.55.2.475","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"RELIGION","Score":null,"Total":0}
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