Improving the Quality of Reproduction and Quail Production (Coturnix coturnix japonica) with Liquid Probiotics

Animal production Pub Date : 2020-05-08 DOI:10.20884/1.jap.2020.22.1.42

E. Susanti, E. Tugiyanti

{"title":"Improving the Quality of Reproduction and Quail Production (Coturnix coturnix japonica) with Liquid Probiotics","authors":"E. Susanti, E. Tugiyanti","doi":"10.20884/1.jap.2020.22.1.42","DOIUrl":null,"url":null,"abstract":"This study aims to determine the effect of the use of various liquid probiotics in drinking water on the quality of the reproductive tract and quail production. The study uses a Completely Randomized Design with directional pattern with four treatments, namely: quail gets drinking water without liquid probiotics (P0), quail gets drinking water with commercial probiotics A (P1), quail gets drinking water with commercial probiotics B (P2), and quail gets drinking drinking water with commercial probiotics C (P3), 5 replications and 5 quails in each study unit. Drinking water is given ad libitum with a liquid probiotic concentration of 2ml / liter. Quail feed contains 22.2% PK and 3032.5 kcal energy. The treatment affected the weight of the reproductive tract + eggs, egg weight and length of the reproductive tract, weight before slaughtered, weight after slaughtered, weight after hair removal, heart weight, gastrointestinal weight, (P <0.01) but had no effect on carcass weight, liver weight, follicular weight, gizard weight, digestive tract length and caeca length. The treatment of liquid probiotics in drinking water increases several indicators of quail reproduction and production.","PeriodicalId":7887,"journal":{"name":"Animal production","volume":"22 1","pages":"9-15"},"PeriodicalIF":0.0000,"publicationDate":"2020-05-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animal production","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.20884/1.jap.2020.22.1.42","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}

引用次数: 0

Abstract

This study aims to determine the effect of the use of various liquid probiotics in drinking water on the quality of the reproductive tract and quail production. The study uses a Completely Randomized Design with directional pattern with four treatments, namely: quail gets drinking water without liquid probiotics (P0), quail gets drinking water with commercial probiotics A (P1), quail gets drinking water with commercial probiotics B (P2), and quail gets drinking drinking water with commercial probiotics C (P3), 5 replications and 5 quails in each study unit. Drinking water is given ad libitum with a liquid probiotic concentration of 2ml / liter. Quail feed contains 22.2% PK and 3032.5 kcal energy. The treatment affected the weight of the reproductive tract + eggs, egg weight and length of the reproductive tract, weight before slaughtered, weight after slaughtered, weight after hair removal, heart weight, gastrointestinal weight, (P <0.01) but had no effect on carcass weight, liver weight, follicular weight, gizard weight, digestive tract length and caeca length. The treatment of liquid probiotics in drinking water increases several indicators of quail reproduction and production.

查看原文

微信好友朋友圈 QQ好友复制链接

本刊更多论文

用液体益生菌提高鹌鹑繁殖质量和生产质量

本研究旨在确定饮用水中使用各种液体益生菌对生殖道质量和鹌鹑生产的影响。本研究采用完全随机设计，有四种处理方式，即：鹌鹑饮用不含液体益生菌的水（P0），鹌鹑饮用含商业益生菌a的水（P1），鹌鹑食用含商业益生菌B的水（P2），鹌鹑喝含商业益生菌C的水（P3），每个研究单元中有5个复制品和5只鹌鹑。饮用水可随意饮用，液体益生菌浓度为2ml/升。鹌鹑饲料含有22.2%的PK和3032.5千卡的能量。该处理对生殖道+卵子重量、卵子重量和生殖道长度、屠宰前重量、屠宰后重量、脱毛后重量、心脏重量、胃肠道重量有显著影响（P<0.01），但对胴体重量、肝脏重量、卵泡重量、卵黄囊重、消化道长度和盲肠长度无显著影响。饮用水中液体益生菌的处理提高了鹌鹑繁殖和生产的几个指标。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文去求助

来源期刊

Animal production

自引率

0.00%

发文量

审稿时长

4 weeks