Changes in affect from mid-intensity exercise

IF 2.3 4区 化学 Q2 Agricultural and Biological Sciences Journal of Inclusion Phenomena and Macrocyclic Chemistry Pub Date : 2021-05-21 DOI:10.1007/s10847-021-01077-3
Sooyoung Sul, Hwasil Moon
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Abstract

Making exercise more emotionally rewarding, which is related to the secretion of chemicals like cortisol and serotonin, can be an important way to increase people's continued propensity to exercise regularly, ultimately promoting better public health. This study used a four quadrant circumplex model to understand participants' emotional states during mid-intensity exercise. The study found that participants who exercised with partners and those who exercised solo had different levels of affective valence at different times before, during and after exercise. Solo participants experienced the greatest improvement in affective valence (affect) well after exercise had concluded, while partnered participants experienced the greatest improvement in affective valence during exercise. Solo participants also experienced greater strenuousness (activation) than partnered participants. Both solo and partnered participants experienced improvement in affect vis-à-vis persons who did not exercise at all, indicating that mid-intensity exercise induces positive feelings. The results indicate that the increased perception of sociality through partnered exercise increases positive emotions and decreases fatigue, presenting significant implications for development of programs to encourage regular exercise.

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中等强度运动的影响变化
让锻炼在情感上更有回报,这与皮质醇和血清素等化学物质的分泌有关,可能是提高人们持续规律锻炼倾向的重要途径,最终促进更好的公共健康。本研究采用四象限环形模型来了解参与者在中等强度运动中的情绪状态。研究发现,与同伴一起运动的参与者和单独运动的参与者在运动前、运动中和运动后的不同时间有着不同的情感效价水平。单独的参与者在运动结束后很长一段时间内情感效价(affect)的改善最大,而搭档的参与者在运动期间情感效价的改善最大。单独的参与者也比有伙伴的参与者经历了更大的强度(激活)。与完全不运动的人相比,单独和有伙伴的参与者在情感方面都有改善,这表明中等强度的运动能产生积极的感觉。结果表明,通过同伴运动增加的社会性感知增加了积极情绪,减少了疲劳,为鼓励定期锻炼的计划的发展提供了重要的启示。
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来源期刊
CiteScore
3.30
自引率
8.70%
发文量
0
审稿时长
3-8 weeks
期刊介绍: The Journal of Inclusion Phenomena and Macrocyclic Chemistry is the premier interdisciplinary publication reporting on original research into all aspects of host-guest systems. Examples of specific areas of interest are: the preparation and characterization of new hosts and new host-guest systems, especially those involving macrocyclic ligands; crystallographic, spectroscopic, thermodynamic and theoretical studies; applications in chromatography and inclusion polymerization; enzyme modelling; molecular recognition and catalysis by inclusion compounds; intercalates in biological and non-biological systems, cyclodextrin complexes and their applications in the agriculture, flavoring, food and pharmaceutical industries; synthesis, characterization and applications of zeolites. The journal publishes primarily reports of original research and preliminary communications, provided the latter represent a significant advance in the understanding of inclusion science. Critical reviews dealing with recent advances in the field are a periodic feature of the journal.
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