Inequality, Stress, and Obesity: Socioeconomic Disparities in the Short- and Long-Term Effects of the COVID-19 Pandemic

IF 2.1 Q3 BUSINESS Journal of the Association for Consumer Research Pub Date : 2022-12-06 DOI:10.1086/723744
M. Langlois, Pierre Chandon
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Abstract

In a longitudinal study of a large sample of Americans, we found that people with a low socioeconomic status (SES) gained more weight during the COVID-19 pandemic, further exacerbating their vulnerability to the SARS-CoV-2 virus. The association between SES and weight gain was mediated by stress, but not by the other environmental or psychological factors suggested by prior research (e.g., temporal focus). A serial mediation model demonstrated that stress both decreased energy expenditures (through reduced physical activity) and increased energy intake (through higher and less healthy food intake). A follow-up study revealed that the early effects of the pandemic on weight and behavioral changes persisted 20 months later. Furthermore, stress levels decreased among people with a higher SES but remained high for those with a lower SES. These findings demonstrate how the COVID-19 pandemic exacerbated health inequalities and provides insights for market-based and government solutions.
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不平等、压力和肥胖:2019冠状病毒病大流行短期和长期影响中的社会经济差异
在对大量美国人样本的纵向研究中,我们发现社会经济地位较低的人在COVID-19大流行期间体重增加更多,进一步加剧了他们对SARS-CoV-2病毒的脆弱性。社会经济地位和体重增加之间的关联是由压力介导的,而不是由先前研究表明的其他环境或心理因素(例如,时间焦点)介导的。一个系列中介模型表明,压力既降低了能量消耗(通过减少体力活动),又增加了能量摄入(通过摄入更多或更少的健康食物)。一项后续研究显示,大流行对体重和行为变化的早期影响在20个月后仍然存在。此外,社会地位高的人的压力水平有所下降,但社会地位低的人的压力水平仍然很高。这些发现表明COVID-19大流行如何加剧了卫生不平等现象,并为基于市场和政府的解决方案提供了见解。
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来源期刊
Journal of the Association for Consumer Research
Journal of the Association for Consumer Research Economics, Econometrics and Finance-Economics and Econometrics
CiteScore
4.60
自引率
7.70%
发文量
54
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