Musculoskeletal Health of the Adults Over 50 Years of Age in Relation to Antioxidant Vitamin Intakes

N. Kim, Yeji Kang, Y. Choi, Yunhwan Lee, Seok-Jun Park, H. Park, M. Kwon, Yoon-Sok Chung, Y. Park
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引用次数: 1

Abstract

As the proportion of the elderly population increases rapidly, interest in musculoskeletal health is also emerging. Here, we investigated how antioxidant vitamin intake and musculoskeletal health are related. Adults aged 50 to 80 years with a body mass index (BMI) of 18.5 to 27.0 kg/m2 were included. Bone mineral density (BMD), lean mass (LM), appendicular skeletal muscle mass index (ASMI) were measured using dual-energy X-ray absorptiometry (DXA), and the grip strength and knee extension using hand dynamometer. Nutrient intakes were measured using a 24-hour recall questionnaire. A total of 153 adults (44 men and 109 women) participated in this study. A partial correlation analysis showed a significant positive relationship between vitamin E and BMD and between vitamin C and LM/Height. Participants were classified into three groups according to whether their vitamin E and C intake met the recommended intake for Dietary Reference Intakes for Koreans (KDRIs). The prevalence of having low T-score (< −1.0) and low ASMI (< 7.0 for men and < 5.4 for women) was 51.3% and 15.4% in the group with vitamins C and E intakes below KDRIs. After adjusting for sex, smoking status and energy, protein, vitamin D, and calcium intake, the group with vitamins C and E both below the KDRIs displayed a significantly lower BMD at all test sites and LM/Height compared with vitamin C and/or E intake above the KDRIs groups. We conclude that sufficient intake of vitamin E and C is important for maintaining BMD and lean mass in Korean adults over 50 years of age.
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50岁以上成人肌肉骨骼健康与抗氧化维生素摄入的关系
随着老年人口比例的迅速增加,人们对肌肉骨骼健康的兴趣也日益浓厚。在这里,我们调查了抗氧化维生素的摄入和肌肉骨骼健康之间的关系。年龄在50至80岁之间,体重指数(BMI)为18.5至27.0 kg/m2的成年人被纳入研究对象。采用双能x线骨密度仪(DXA)测量骨密度(BMD)、瘦质量(LM)、阑尾骨骼肌质量指数(ASMI),采用手测力仪测量握力和膝关节伸度。营养摄入采用24小时回忆问卷进行测量。共有153名成年人(44名男性和109名女性)参与了这项研究。偏相关分析表明,维生素E与BMD、维生素C与LM/Height呈显著正相关。根据维生素E和C的摄入量是否达到韩国人膳食参考摄入量(KDRIs)的推荐摄入量,将参与者分为三组。在维生素C和E摄入量低于KDRIs的组中,低t评分(< - 1.0)和低ASMI(男性< 7.0,女性< 5.4)的患病率分别为51.3%和15.4%。在对性别、吸烟状况、能量、蛋白质、维生素D和钙摄入量进行调整后,与维生素C和/或E摄入量高于KDRIs的组相比,维生素C和E均低于KDRIs的组在所有测试部位的骨密度和LM/Height都明显较低。我们的结论是,摄入足够的维生素E和C对于维持50岁以上的韩国成年人的骨密度和瘦质量很重要。
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