{"title":"Hasty responses to foodborne illness outbreaks impact California growers","authors":"B. Latack, Rebecca K. Ozeran","doi":"10.3733/ca.2020a0007","DOIUrl":null,"url":null,"abstract":"Four major foodborne illness outbreaks in 3 years have led to stricter requirements for leafy greens growers that may satisfy corporate buyers and reassure the public, but also highlight a serious need for more food safety research.","PeriodicalId":9409,"journal":{"name":"California Agriculture","volume":" ","pages":""},"PeriodicalIF":1.2000,"publicationDate":"2020-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"California Agriculture","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.3733/ca.2020a0007","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 5
Abstract
Four major foodborne illness outbreaks in 3 years have led to stricter requirements for leafy greens growers that may satisfy corporate buyers and reassure the public, but also highlight a serious need for more food safety research.