{"title":"El comercio y el consumo de especias en Occidente, desde la creación de la república romana hasta la restauración imperial carolingia","authors":"A. Melis","doi":"10.1484/j.at.5.119547","DOIUrl":null,"url":null,"abstract":"The Romans discovered oriental spices in the first half of the 3th century BC, following the conquest of Magna Grecia. From then on, its consumption gradually increased among the elites and caused,...","PeriodicalId":39568,"journal":{"name":"Antiquite Tardive","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1484/j.at.5.119547","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Antiquite Tardive","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1484/j.at.5.119547","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Arts and Humanities","Score":null,"Total":0}
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Abstract
The Romans discovered oriental spices in the first half of the 3th century BC, following the conquest of Magna Grecia. From then on, its consumption gradually increased among the elites and caused,...
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