Enumeration of edible and useful ferns (Pteridophytes) in the Bhutan Himalayas

IF 0.8 Q4 PLANT SCIENCES KOREAN JOURNAL OF PLANT TAXONOMY Pub Date : 2022-12-31 DOI:10.11110/kjpt.2022.52.4.235
R. Dorji, C. Gyeltshen, Phuentsho, K. Wangmo, encho Dorji
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引用次数: 0

Abstract

Bhutan is endowed with rich biodiversity with several edible and useful fern species. Ferns have been used by local communities for centuries as vegetables, ethnobotanical artifacts, and as medicines. Owing to the limited study of edible and useful pteridophytes in the country, the knowledgebase remains poor. In this study, we attempt to document edible and useful fern species in the country scientifically while also providing an annotated checklist.
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不丹喜马拉雅山脉可食用和有用蕨类植物(蕨类植物)的计数
不丹拥有丰富的生物多样性,有几种可食用和有用的蕨类植物。几个世纪以来,蕨类植物一直被当地社区用作蔬菜、民族植物学文物和药物。由于国内对可食用和有用蕨类植物的研究有限,知识库仍然很差。在这项研究中,我们试图科学地记录该国可食用和有用的蕨类植物物种,同时提供一份注释清单。
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来源期刊
KOREAN JOURNAL OF PLANT TAXONOMY
KOREAN JOURNAL OF PLANT TAXONOMY Agricultural and Biological Sciences-Plant Science
CiteScore
1.50
自引率
40.00%
发文量
23
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