N-acyl homoserine lactonase attenuates the virulence of Salmonella typhimurium and its induction of intestinal damages in broilers

IF 6.3 Animal Nutrition Pub Date : 2023-09-01 DOI:10.1016/j.aninu.2023.04.010
Weiwei Wang , Yiliang Chen , Hui Ye, Zemin Dong, Changming Zhang, Dingyuan Feng, Qingyun Cao, Shujie Liang, Jianjun Zuo
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Abstract

This study aimed to investigate the potential mitigating effects of N-acyl homoserine lactonase (AHLase) on the virulence of Salmonella typhimurium and its induction of intestinal damages in broilers. In vitro study was firstly conducted to examine if AHLase treatment could attenuate the virulence of S. typhimurium. Then, an in vivo experiment was performed by allocating 240 broiler chicks at 1 d old into 3 groups (8 replicates per group): negative control (NC), positive control (PC), and PC supplemented with 10,000 U/kg AHLase. All chicks except those in NC were orally challenged by S. typhimurium from 8 to 10 d of age. Parameters were measured on d 11 and 21. The results showed that treatment with 1 U/mL AHLase suppressed the biofilm-forming ability (including biofilm biomass, extracellular DNA secretion and biofilm formation-related gene expression), together with swarming motility and adhesive capacity of S. typhimurium. Supplemental 10,000 U/kg AHLase counteracted S. typhimurium-induced impairments (P < 0.05) in broiler growth performance (including final body weight, average daily gain and average daily feed intake) during either 1–11 d or 12–21 d, and increases (P < 0.05) in the indexes of liver, spleen and bursa of Fabricius on d 11, together with reductions (P < 0.05) in ileal villus height and its ratio to crypt depth on both d 11 and 21. AHLase addition also normalized the increased (P < 0.05) mRNA expression of ileal occludin on both d 11 and 21 in S. typhimurium-challenged broilers. However, neither S. typhimurium challenge nor AHLase addition altered (P > 0.05) serum diamine oxidase activity of broilers. Noticeably, S. typhimurium challenge caused little change in the mRNA expression of ileal inflammatory cytokines except for an increase (P < 0.05) in interleukin-8 expression on d 11, whereas AHLase addition normalized (P < 0.05) this change. In conclusion, AHLase treatment could attenuate the virulence and pathogenicity of S. typhimurium, thus contributing to alleviate S. typhimurium-induced growth retardation and intestinal damages in broilers.

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N-酰基高丝氨酸内酯酶降低鼠伤寒沙门氏菌的毒力及其对肉鸡肠道损伤的诱导作用
本研究旨在探讨N-酰基高丝氨酸内酯酶(AHLase)对鼠伤寒沙门氏菌毒力的潜在缓解作用及其对肉鸡肠道损伤的诱导作用。本试验首先对AHLase处理是否能降低鼠伤寒沙门氏菌的毒力进行了体外研究,然后将240只1日龄肉鸡分为3组(每组8个重复):阴性对照组(NC)、阳性对照组(PC)和补充10000U/kg AHLase的PC。除北卡罗来纳州的雏鸡外,所有雏鸡在8至10日龄时均口服鼠伤寒沙门氏菌攻击。在第11天和第21天测量参数。结果表明,1U/mL AHLase处理抑制了生物膜形成能力(包括生物膜生物量、细胞外DNA分泌和生物膜形成相关基因表达),以及鼠伤寒杆菌的群集运动性和粘附能力。补充10000 U/kg AHLase抵消了鼠伤寒杆菌在1-11天或12-21天期间引起的肉鸡生长性能(包括最终体重、平均日增重和平均日采食量)的损伤(P<;0.05),并增加了肝脏指数,脾脏和法氏囊,以及回肠绒毛高度及其与隐窝深度之比在第11天和第21天的降低(P<;0.05)。AHLase的添加也使鼠伤寒沙门氏菌攻击肉鸡的回肠occludin在第11天和第21天的增加的(P<;0.05)mRNA表达正常化。然而,鼠伤寒沙门氏菌攻击和AHLase添加均未改变(P>0.05)肉鸡的血清二胺氧化酶活性。值得注意的是,鼠伤寒沙门氏菌攻击导致回肠炎性细胞因子的mRNA表达几乎没有变化,除了在第11天白细胞介素-8表达增加(P<;0.05),而AHLase的添加使这种变化正常化(P<)。总之,AHLase处理可以减弱鼠伤寒杆菌的毒力和致病性,从而有助于减轻鼠伤寒杆菌诱导的肉鸡生长迟缓和肠道损伤。
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来源期刊
Animal Nutrition
Animal Nutrition Animal Science and Zoology
CiteScore
9.70
自引率
0.00%
发文量
542
审稿时长
65 days
期刊介绍: Animal Nutrition encompasses the full gamut of animal nutritional sciences and reviews including, but not limited to, fundamental aspects of animal nutrition such as nutritional requirements, metabolic studies, body composition, energetics, immunology, neuroscience, microbiology, genetics and molecular and cell biology related to primarily to the nutrition of farm animals and aquatic species. More applied aspects of animal nutrition, such as the evaluation of novel ingredients, feed additives and feed safety will also be considered but it is expected that such studies will have a strong nutritional focus. Animal Nutrition is indexed in SCIE, PubMed Central, Scopus, DOAJ, etc.
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