Marcello Rocha de Brito Júnior, Fábio Zacouteguy Ugalde, L. V. Gonzaga, Mayara Schulz, R. Fett, A. C. O. Costa, G. Tribuzi
{"title":"Physicochemical Characteristics and Antioxidant Potential of a Fruit Beer Produced with Juçara (Euterpe edulis Martius) Fruit Pulp","authors":"Marcello Rocha de Brito Júnior, Fábio Zacouteguy Ugalde, L. V. Gonzaga, Mayara Schulz, R. Fett, A. C. O. Costa, G. Tribuzi","doi":"10.1590/1678-4324-2023220324","DOIUrl":null,"url":null,"abstract":": Juçara fruit ( Euterpe edulis Martius) is rich in nutrients and antioxidant compounds, a potential ingredient to meet consumer demands for beers with bioactive potential. In this study, different concentrations (10, 20, and 40","PeriodicalId":9169,"journal":{"name":"Brazilian Archives of Biology and Technology","volume":"1 1","pages":""},"PeriodicalIF":1.0000,"publicationDate":"2023-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Brazilian Archives of Biology and Technology","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1590/1678-4324-2023220324","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOLOGY","Score":null,"Total":0}
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Abstract
: Juçara fruit ( Euterpe edulis Martius) is rich in nutrients and antioxidant compounds, a potential ingredient to meet consumer demands for beers with bioactive potential. In this study, different concentrations (10, 20, and 40
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