Lorenzo oil: a panacea, palliative care, or marketing. Opinion of a neonatologist, pediatrician, and nutritionist

D. Ivanov, Y. Petrenko, A. Zavyalova
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Abstract

The spectrum of neonatal diagnostic methods for severe hereditary disorders has been expanding since December 31, 2022. In most cases, causal therapy, including diet therapy, can prevent early death and disability in children. X-linked adrenoleukodystrophy (X-ALD) is an inherited disorder of peroxisomal fatty acid oxidation characterized by accumulation of very long-chain saturated fatty acids. There are three clinical forms of this disease. The first one is infantile cerebral form accounting for 48% of all cases. Its onset is usually observed at the age of 2.5–10 years after normal development of a child, manifesting with progressive decortication. The second form is adrenomyelopathy (25% of cases) which starts with adrenal insufficiency at the age of 12–55 years, followed by neurological symptoms. The adult form (3% of cases) manifests after the age of 30 years and combines clinical phenotypes resembling schizophrenia with dementia. A low-fat diet with Lorenzo oil is believed to be effective, because it normalizes plasma levels of C24:0 and C26:0 in X-ALD patients; however, it does not prevent or alleviate neurological symptoms if they have already developed. Diet therapy increases plasma levels of C22:1 and C24:1 fatty acids, although their effect on X-ALD is yet to be elucidated. This review describes the mechanism of Lorenzo oil action, its side effects, case series, and analysis of dietary correction in various groups of patients. A modified diet with dietary fats replaced by Lorenzo oil is effective only in people with asymptomatic X-ALD, as a preventive measure for asymptomatic boys at risk of developing the cerebral form. Lorenzo oil is capable of alleviating and preventing ALD progression in patients without brain lesions. However, in symptomatic patients, the restriction of dietary fats and their replacement by Lorenzo oil is associated with a high risk of life-threatening complications. In this case, nutrition should meet special requirements of a patient, for example, the ability to chew and swallow, while the therapy should be primarily substitutive and symptomatic. Key words: adrenoleukodystrophy, diet therapy, Lorenzo oil
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洛伦佐油:灵丹妙药,姑息治疗或营销。新生儿专家、儿科医生和营养学家的意见
自2022年12月31日以来,新生儿严重遗传性疾病的诊断方法范围一直在扩大。在大多数情况下,因果疗法,包括饮食疗法,可以防止儿童过早死亡和残疾。x -连锁肾上腺脑白质营养不良(X-ALD)是一种遗传性过氧化物酶体脂肪酸氧化疾病,其特征是长链饱和脂肪酸的积累。这种病有三种临床表现。第一种是婴儿脑型,占所有病例的48%。通常在儿童正常发育后2.5-10岁发病,表现为渐进性去皮。第二种形式是肾上腺脊髓病(25%的病例),在12-55岁时开始出现肾上腺功能不全,随后出现神经系统症状。成人形式(3%的病例)在30岁以后出现,并结合了类似精神分裂症和痴呆的临床表型。低脂饮食和洛伦佐油被认为是有效的,因为它使X-ALD患者的血浆C24:0和C26:0水平正常化;然而,它不能预防或减轻已经出现的神经系统症状。饮食疗法增加血浆中C22:1和C24:1脂肪酸的水平,尽管它们对X-ALD的影响尚未阐明。本文综述了洛伦佐油的作用机制,其副作用,病例系列,并分析了不同组患者的饮食纠正。用洛伦佐油替代膳食脂肪的改良饮食仅对无症状的X-ALD患者有效,作为一种预防措施,预防无症状的男孩有发展为大脑形式的风险。洛伦佐油能够减轻和预防无脑损伤患者的ALD进展。然而,在有症状的患者中,限制饮食脂肪并用洛伦佐油替代它们与危及生命的并发症的高风险相关。在这种情况下,营养应满足患者的特殊要求,例如咀嚼和吞咽的能力,而治疗应主要是替代和对症治疗。关键词:肾上腺脑白质营养不良,饮食疗法,洛伦佐油
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来源期刊
Voprosy Prakticheskoi Pediatrii
Voprosy Prakticheskoi Pediatrii Medicine-Pediatrics, Perinatology and Child Health
CiteScore
1.20
自引率
0.00%
发文量
50
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