T. Sakomoto, Yugo Takabe, T. Uemura, T. Masuda, Y. Hoshikawa
{"title":"Feed Utilisation of Chlorella Vulgaris Cultivated with Aquaculture Effluent","authors":"T. Sakomoto, Yugo Takabe, T. Uemura, T. Masuda, Y. Hoshikawa","doi":"10.2965/jwet.19-069","DOIUrl":null,"url":null,"abstract":"The combination of aquaculture and microalgae cultivation with aquaculture effluent is a promising strategy, being economically and ecologically sustainable. This study explored the growth of Chlorella vulgaris and unintentionally cultivated microalgae with and without CO 2 injection. The microalgae were cultivated with aquaculture effluent at the rearing temperature of coho salmon (18.5°C). In ad -dition, we conducted batch and semi-continuous cultivations with unsterilized aquaculture effluent, demonstrating the dominance of C. vulgaris . Carbon was the limiting factor for microalgal growth in the effluent, and CO 2 injection effectively enhanced the C. vulgaris growth. The highest percentage of C. vulgaris (over 99% of the total microalgal cells) was achieved by batch mode, by inoculating dif ferent amounts of C. vulgaris cells. This abundance resulted in the complete consumption of PO 4 3− in the effluent. A dominant semi-continuous cultivation of C. vulgaris , containing 82 mg/L of suspended solids, was achieved in 23 days. However, the occurrence of zooplankton grazing resulted in a sharp decrease of C. vulgaris . The cultivated C. vulgaris presented a high total content of amino acids, and the amino acid composition suggested that they could be efficiently used as protein sources for coho salmon.","PeriodicalId":17480,"journal":{"name":"Journal of Water and Environment Technology","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.2965/jwet.19-069","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Water and Environment Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2965/jwet.19-069","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Environmental Science","Score":null,"Total":0}
引用次数: 1
Abstract
The combination of aquaculture and microalgae cultivation with aquaculture effluent is a promising strategy, being economically and ecologically sustainable. This study explored the growth of Chlorella vulgaris and unintentionally cultivated microalgae with and without CO 2 injection. The microalgae were cultivated with aquaculture effluent at the rearing temperature of coho salmon (18.5°C). In ad -dition, we conducted batch and semi-continuous cultivations with unsterilized aquaculture effluent, demonstrating the dominance of C. vulgaris . Carbon was the limiting factor for microalgal growth in the effluent, and CO 2 injection effectively enhanced the C. vulgaris growth. The highest percentage of C. vulgaris (over 99% of the total microalgal cells) was achieved by batch mode, by inoculating dif ferent amounts of C. vulgaris cells. This abundance resulted in the complete consumption of PO 4 3− in the effluent. A dominant semi-continuous cultivation of C. vulgaris , containing 82 mg/L of suspended solids, was achieved in 23 days. However, the occurrence of zooplankton grazing resulted in a sharp decrease of C. vulgaris . The cultivated C. vulgaris presented a high total content of amino acids, and the amino acid composition suggested that they could be efficiently used as protein sources for coho salmon.
期刊介绍:
The Journal of Water and Environment Technology is an Open Access, fully peer-reviewed international journal for all aspects of the science, technology and management of water and the environment. The journal’s articles are clearly placed in a broader context to be relevant and interesting to our global audience of researchers, engineers, water technologists, and policy makers. JWET is the official journal of the Japan Society on Water Environment (JSWE) published in English, and welcomes submissions that take basic, applied or modeling approaches to the interesting issues facing the field. Topics can include, but are not limited to: water environment, soil and groundwater, drinking water, biological treatment, physicochemical treatment, sludge and solid waste, toxicity, public health and risk assessment, test and analytical methods, environmental education and other issues. JWET also welcomes seminal studies that help lay the foundations for future research in the field. JWET is committed to an ethical, fair and rapid peer-review process. It is published six times per year. It has two article types: Original Articles and Review Articles.