Egg Shell: An Essential Waste Product to Improve Dietary Calcium Uptake

IF 0.5 Pharmacophore Pub Date : 2022-01-01 DOI:10.51847/2x53nfi6lo
R. Tiwari, Krislay Rathour, L. Tyagi, G. Tiwari
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引用次数: 0

Abstract

Since the human skeletal system is composed primarily of calcium (98%), calcium is one of the most fundamentally important and necessary elements for the human body. The current review paper aimed to address egg shell (ES) deposition, its nutritional composition, theories of calcium absorption, and the significance of calcium in daily life. ES formation occurs in two stages. Calcium carbonate, weighing 5.5 grams, makes up approximately 95% of the dried ES. Approximately 0.3% of phosphorus, 0.3% of magnesium, and traces of sodium, potassium, zinc, manganese, iron, and copper can all be found in one ES. Calcium absorption depends on vitamin D, therefore dietary intake and vitamin D status both affect how much calcium is bioavailable. Numerous locations along the nephron may be sites of calcium reabsorption. Some factors have been demonstrated to positively increase calcium absorption, including intestinal acidity (especially for CaCO 3 absorption), oestrogen, vitamin D, and soluble fiber/prebiotics, probiotics, and synbiotics. Studies have been done on pertinent processes that can be utilized to extract calcium from ESs, including pulsed electric fields, high-energy milling, and electric discharge-assisted mechanical milling. The study focused on the nutritional benefits of eggshells as well as several eggshell extraction techniques to determine their economic viability in producing a sufficient calcium supplement. as well as a variety of chemical reactions, have all been successfully prepared via mechanical milling. The products produced by milling operations include reactive chemicals, large-surface-area catalysts, quasi-crystalline, amorphous, and non-crystalline materials, as well as some supersaturated solid solutions [23]. EDAMM produces faster responses as well as innovative synthesis and processing techniques using low current and high voltage. Calcium oxide can be fully replenished only 15 minutes after using EDAMM. Similar results were obtained using conventional calcium carbonate calcination. Calcium carbonate must be converted to calcium oxide at a high temperature of 900°C [22].
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蛋壳:提高膳食钙摄取的重要废物
由于人体骨骼系统主要由钙(98%)组成,钙是人体最重要和必要的元素之一。本文就蛋壳沉积及其营养成分、钙吸收原理、钙在日常生活中的意义等方面进行综述。ES的形成分为两个阶段。碳酸钙重5.5克,约占干燥ES的95%。大约0.3%的磷,0.3%的镁,以及微量的钠,钾,锌,锰,铁和铜都可以在一个ES中找到。钙的吸收取决于维生素D,因此饮食摄入和维生素D状况都会影响钙的生物利用度。沿着肾元的许多位置可能是钙重吸收的位置。一些因素已被证明可以增加钙的吸收,包括肠道酸度(尤其是caco3的吸收)、雌激素、维生素D、可溶性纤维/益生元、益生菌和合成菌。研究人员对从ESs中提取钙的相关工艺进行了研究,包括脉冲电场、高能铣削和放电辅助机械铣削。研究的重点是蛋壳的营养价值,以及几种蛋壳提取技术,以确定它们在生产足够钙补充剂方面的经济可行性。以及各种化学反应,都已成功地通过机械铣削制备。铣削生产的产品包括活性化学品、大表面积催化剂、准晶、非晶和非晶材料,以及一些过饱和固溶体。EDAMM产生更快的反应以及创新的合成和处理技术,使用低电流和高电压。使用EDAMM后15分钟即可充分补充氧化钙。采用常规碳酸钙煅烧法得到了类似的结果。碳酸钙必须在900℃的高温下转化为氧化钙。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Pharmacophore
Pharmacophore PHARMACOLOGY & PHARMACY-
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