J. Im, Chae-Young Kim, Eun-yeong Kim, Min-jin Kim, Jung-Beom Kim
{"title":"Effect of Sterilization Conditions on Microbial Reduction in Cleaning Tools","authors":"J. Im, Chae-Young Kim, Eun-yeong Kim, Min-jin Kim, Jung-Beom Kim","doi":"10.13103/jfhs.2022.37.5.310","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"88 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Hygiene and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.13103/jfhs.2022.37.5.310","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}