{"title":"Biotechnology and its Impact on Future Developments in Soybean Production and use","authors":"R. M. Goodman, John B. Kiser","doi":"10.1201/9780429267932-46","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23908,"journal":{"name":"World Soybean Research Conference III: Proceedings","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-02-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Soybean Research Conference III: Proceedings","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/9780429267932-46","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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