{"title":"Effects of Antioxidants (Selenium, Vitamin C and Vitamin E) and Feed Allocation on Broiler Breeder Egg Production, Fertility and Hatchability","authors":"H. Romero-San, D. Joardar, G. K. Walker, J. Brake","doi":"10.3923/ijps.2020.557.567","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":14241,"journal":{"name":"International Journal of Poultry Science","volume":"38 1","pages":"557-567"},"PeriodicalIF":0.0000,"publicationDate":"2020-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Poultry Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/ijps.2020.557.567","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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