Health status of woman from a small and big town in Poland: the subjective and objective assessment

Q3 Agricultural and Biological Sciences Potravinarstvo Pub Date : 2019-12-28 DOI:10.5219/1204
E. Malczyk, J. Wyka, M. Habánová, Marta Misiarz, M. Zołoteńka-Synowiec, Maria Holovicova, M. Jarossová
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Abstract

The way of defining the concept of health varies depending on the age, sex, social position of a person conditioned by place of residence, economic and family situation. The aim of the study was to assess subjective and objective health status of women over 65 living in a small and big town. In the subjective assessment of the nutritional status were the MNA questionnaire used, in the objective assessment was BMI used. Body composition analysis was carried out using the bioimpedance method. Lab tests were made using standard methods. The quantitative assessment of the diet was made using the 24-hour intake method, the results calculated in software Dieta 5. Significantly more often women from Nysa than from Wroclaw assessed their health status in comparison with their peers as just as good or better (p <0.05). The BMI value among Nysa women shows the overweight, and among women from Wroclaw, obesity. The average content of adipose tissue among all examined women indicated significant fatness of the examined group (36 – 37%). The average energy supply in the food rations of women from Nysa and Wroclaw differed statistically significantly and did not meet the accepted norms. In conclusion, we can say that older women from a small city assessed their health as better or as good compared to older women in a large city. The implementation of dietary norms and recommendations in the food rations of the subjects was insufficient. However, women from a small town provided statistically significantly more nutrients in their diets.
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波兰一个小城镇和一个大城市妇女的健康状况:主观和客观评价
定义健康概念的方式因一个人的年龄、性别、社会地位、居住地、经济和家庭状况而异。本研究的目的是评估生活在小城镇和大城市的65岁以上妇女的主观和客观健康状况。营养状况的主观评价采用MNA问卷,客观评价采用BMI。采用生物阻抗法进行体成分分析。使用标准方法进行实验室测试。采用24小时摄食法对日粮进行定量评价,结果在Dieta 5软件中计算。与弗罗茨瓦夫相比,来自尼萨的妇女认为自己的健康状况与同龄人一样好或更好的情况明显更多(p <0.05)。尼萨女性的BMI值显示超重,弗罗茨瓦夫女性的BMI值显示肥胖。在所有被检查的女性中,脂肪组织的平均含量表明,被检查组明显肥胖(36 - 37%)。尼萨和弗罗茨瓦夫妇女口粮中的平均能量供应在统计上有显著差异,不符合公认的标准。总之,我们可以说,与大城市的老年妇女相比,小城市的老年妇女对自己健康状况的评估更好或同样好。在受试者的口粮中执行膳食规范和建议是不够的。然而,从统计数据来看,来自小镇的女性在饮食中提供的营养明显更多。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Potravinarstvo
Potravinarstvo Agricultural and Biological Sciences-Food Science
CiteScore
2.50
自引率
0.00%
发文量
57
审稿时长
12 weeks
期刊介绍: Potravinarstvo Slovak Journal of Food Sciences. Articles published in the journal are peer reviewed and freely available online. Journal covers areas including: food hygiene, food safety and quality, food microbiology, food laws and regulations, ingredients and ingredient functionality, nutraceuticals, product formulation, sensory science and sensory statistical analysis, process control and its contribution to food processing operations, food chemistry, food toxicology, food engineering, food technology and biotechnology, nourishment, public health, primary production of food, food adulteration, food economics and marketing, environmental effect on food and food machinery.
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