{"title":"The Potential of a mixture of Zeolite, Calcium, and Organic compounds on mitigating the salinity stress in bread wheat (Triticum aestivum L.)","authors":"Hayam A. Elsawy, A. Mohamed, E. Mohamed, K. Gad","doi":"10.21608/ejar.2023.194831.1368","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":11513,"journal":{"name":"Egyptian Journal of Agricultural Research","volume":"22 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Egyptian Journal of Agricultural Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/ejar.2023.194831.1368","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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