The “horse-meat” scandal: illegal activity in the food supply chain

Robert Smith, Gerard McElwee
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引用次数: 7

Abstract

Purpose Food supply chain theory and practice generally assumes that the business practices and processes involved are ethical, legal and value-adding when this is not always so, as demonstrated by the ongoing 2013 horse-meat scandal. Although it is ostensibly a UK-based affair, it encompasses the meat processing industry across Europe. This study, thus, aims to examine supply chain criminality and to highlight “scandal scripts” which amplify underlying issues. Design/methodology/approach A systematic review of extant literature on the scandal adds to that body of work, updating the existing narrative to include a detailed analysis of convicted “industry insiders”, highlighting supply chain issues involved in the frauds. Micro-stories of businessmen involved are presented to enable an empirical exploration of their illegal involvement in the meat trade. Using storied data from accounts of the scandal as contemporary examples, emerging themes and issues are outlined through a mixed methods qualitative approach consisting of ethical covert research, using documentary research strategy underpinned by narrative inquiry. Findings Media coverage perpetuated various myths notably that the fraud was carried out by “shadowy”, Eastern European “mafia figures” exploiting the extended food supply chains. The analysis is aided by the use of media hypothesis. Far from being a mafia-inspired fraud, the criminal activity was organised in nature and committed by insider businessmen. The findings demonstrate that supply chains are complex and require an understanding of storied business practices, including the ethical and illegal. Research limitations/implications From an academic perspective, there are implications such as the dearth of academic research and policy-related studies into food fraud possibly because of the difficulty in obtaining data because of access to such enterprises and entrepreneurs necessitating reliance upon documentary sources and investigative journalism. Practical implications There are distinct policy implications, particularly the need to legislate against international criminal conspiracies and everyday ordinary organised food frauds perpetuated. Lax penalties do little to prevent such crimes which need to be taken more seriously by the authorities, and treated as major crime. In formulating food laws, rules and regulations, greater cognisance should be taken to consider how supply chains in the food industry could be better protected from predatory criminal actions. Originality/value This novel qualitative study will enable academics and practitioners to better understand illegal enterprise, food fraud and risk management from both operational and supply chain perspectives and will be useful to investigators by furthering our understanding of entrepreneurial practice and morality in the food industry.
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“马肉”丑闻:食品供应链中的非法活动
食品供应链理论和实践通常假设所涉及的商业实践和流程是道德的、合法的和增值的,但事实并非总是如此,正如正在进行的2013年马肉丑闻所证明的那样。虽然表面上是英国的活动,但它涵盖了整个欧洲的肉类加工业。因此,本研究旨在研究供应链犯罪,并强调放大潜在问题的“丑闻脚本”。设计/方法/方法对现有的丑闻文献进行系统的回顾,对现有的叙述进行更新,包括对被定罪的“业内人士”的详细分析,突出涉及欺诈的供应链问题。所涉及的商人的微观故事提出,使实证探索他们非法参与肉类贸易。使用丑闻报道中的故事数据作为当代的例子,通过混合方法的定性方法概述了新兴的主题和问题,包括道德隐蔽研究,使用以叙事调查为基础的文献研究策略。调查结果媒体的报道使各种谣言永久化,特别是欺诈是由“神秘的”东欧“黑手党人物”利用延伸的食品供应链实施的。媒介假设的使用有助于分析。这一犯罪活动远非黑手党鼓动的欺诈行为,而是由内部商人有组织地实施的。调查结果表明,供应链是复杂的,需要了解商业惯例,包括道德和非法。研究限制/影响从学术角度来看,存在一些影响,例如缺乏关于食品欺诈的学术研究和政策相关研究,这可能是因为难以获得数据,因为要接触这些企业和企业家,需要依赖文献来源和调查性新闻。实际影响有明显的政策影响,特别是需要立法打击国际犯罪阴谋和日常的有组织的食品欺诈行为。宽松的惩罚对防止此类犯罪几乎没有作用,当局需要更认真地对待这些犯罪,并将其视为重大犯罪。在制定食品法律、法规和规章时,应更多地考虑如何更好地保护食品行业的供应链免受掠夺性犯罪行为的侵害。原创性/价值这一新颖的定性研究将使学者和从业者从运营和供应链的角度更好地理解非法企业、食品欺诈和风险管理,并通过进一步了解食品行业的创业实践和道德,对调查人员很有帮助。
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